Food Service Director/Dietary Manager

Garden Healthcare; Columbus (OH); On-site; USD 55,000 - 75,000; Full time

Job summary

Allbridge Rehab & Nursing is seeking a Dietary Manager/Food Service Director to lead our Dining Services. You will plan, organize, and direct kitchen operations to ensure quality, nutritious meals are prepared in a clean, safe, and sanitary environment.

The role requires knowledge of federal and state dietary regulations, supervision of staff, ordering and scheduling, and CDM certification. Graduate of culinary or nutrition program preferred.

Qualifications

• Must be knowledgeable of Federal and State rules and regulations regarding nursing home dietary requirements.
• Prior food service experience in a long-term care setting, preferred.
• Prior supervisory experience, preferred.
• Must be CDM certified.
• Graduate of a culinary or nutritional program preferred

Responsibilities

• Manage kitchen by planning, organizing, and directing the overall operations of the Dining Services department.
• Ensure quality nutritional meals are prepared and served in a clean, safe, and sanitary environment.

Skills

Regulatory compliance

Food service management

Staff supervision

Education

Culinary or nutrition program

Job description

Allbridge Rehab & Nursing is now seeking a Dietary Manager/Food Service Directorto manage our kitchen by planning, organizing, and directing the overall operations of the Dining Services department in accordance with current federal, state, and local standards and ensuring quality nutritional meals are prepared and served from kitchens maintained in a clean, safe and sanitary manner.

QUALIFICATIONS OFDIETARY MANAGER/FOOD SERVICE DIRECTOR:

• Must be knowledgeable of Federal and State rules and regulations regarding nursing home dietary requirements
• Graduate of a culinary or nutritional program preferred
• Prior food service experience in a long-term care setting, preferred
• Prior supervisory experience, preferred
• Must be CDM certified
• Must be capable of maintaining regular attendance
• Must have experience in ordering and scheduling