Food Service Director

Lancer Hospitality

West Palm Beach (FL)

On-site

USD 39,000 - 65,000

Full time

14 days+
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Benefits offered by this job

Medical
Vision
UNUM offering for Accident, Critical I
Discount Program
Commuter Benefits
EAP
401k
Sick Time
Holiday Pay
Tuition Reimbursement
Paid Time Off

Job summary

Elior School Dining is seeking a motivated Food Service Director to oversee the school dining operation in the Ft. Lauderdale area.

You will lead a skilled team, manage all food service functions, and ensure compliance with culinary, safety, and sanitation standards while meeting budget targets. The role requires strong communication skills, experience in coordinating food service operations, and the ability to work with diverse groups including staff and executives.

Qualifications

  • At least three years of experience coordinating food service operations.
  • Experience with industrial cooking.
  • Excellent communication skills with hourly staff and executives.
  • Ability to manage in a diverse environment with client and customer focus.
  • Experience with Microsoft Office Suite applications.

Responsibilities

  • Managing all functions of the food service department and its resources.
  • Lead a team of associates, including hiring and training.
  • Ensuring that staff meet all culinary, safety, and sanitation standards and regulations.
  • Budgeting for the department, including directly purchasing ingredients and ensuring the account meets targets and forecasts.
  • Conferring with the district manager or other departments regarding dining service.

Job description

Select how often (in days) to receive an alert:

Job Reference Number: 42059
Employment Type:Full-Time,Onsite
Segment:
Education
Brand: Elior-School-Dining
Location: CS USA Renaissance Charter Schools

The Role at a glance:

We are looking to add a motivated, effective food service director to our School Dining team in Ft. Lauderdale area. As a food service director, you will have the opportunity to lead a talented team of food service workers and manage all aspects of a food service department to ensure that students, faculty and clients never miss a mea

What you'll be doing:
  • Managing all functions of the food service department and its resources.
  • Manage and lead a team of associates, including hiring and training new employees.
  • Ensuring that staff meet all culinary, safety, and sanitation standards and regulations.
  • Budgeting for the department, including directly purchasing ingredients and ensuring the account meets all targets and forecasts.
  • Conferring with the district manager or other departments regarding the technical and administrative aspects of dining service.
What we're looking for:

Must-haves:

  • At least three years of experience coordinating food service operations.
  • Previous experience with industrial cooking.
  • Excellent communication skills and experience communicating with both hourly staff and company executives.
  • The ability to manage in a diverse environment with a strong focus on client and customer services and satisfaction.
  • Experience with and knowledge of all Microsoft Office suite applications.

Nice-to-haves:

  • Previous experience in school dining under NSLP
  • Previous experience in contract food service management
  • ServSafe and/or HACCP certification
Where you'll be working:

Charter School USA locations in Ft. Lauderdale area

Compensation Range

up to $65,000 / year+ bonus based on experience.

  • Medical (FT Employees)
  • Vision
  • Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity
  • Discount Program
  • Commuter Benefits (Parking and Transit)
  • EAP
  • 401k
  • Sick Time
  • Holiday Pay (9 paid holidays)
  • Tuition Reimbursement (FT Employees)
  • Paid Time Off

About Elior School Dining:

Elior School Dining partners with public and charter schools across the country, serving millions of meals that meet NSLP guidelines while exceeding expectations. We create thoughtful, customized dining experiences rooted in fresh food, student voice, and collaboration – fueling school pride, smart choices, and brighter futures with every meal.

About Elior-North America:

Elior North America is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status.We are committed to diversity and encourage applications from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth.

At Elior North America, we are committed to offering growth and advancement opportunities for all of our employees. The valuable skills and experience you’ve gained with Elior will propel you further in your career, whether with our corporate office or one of our brand segments.


Nearest Major Market: Palm Beach
Nearest Secondary Market: Miami

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