Food Service Director

Trinity Services Group; Florence (AZ); On-site; USD 65,000; Full time

Job summary

An established industry player is seeking a dedicated Food Service Director to oversee operations in a correctional facility. This role offers a unique opportunity to lead a team in a secure environment while ensuring high standards of food service management. The ideal candidate will have a strong background in food service management, possess a ServSafe Certification, and be committed to maintaining kitchen safety and sanitation. With a focus on employee growth and exceptional benefits, this position promises a rewarding career path for those looking to make a difference in a dynamic setting.

Benefits

Medical w/prescription coverage

Dental

Vision

Short Term Disability

Long Term Disability

Paid Time Off

401(k) Company Match

DailyPay access

Qualifications

• 5 years of management experience in food service required.
• ServSafe Certification and valid driver's license are necessary.

Responsibilities

• Plan and coordinate food service operations in a correctional facility.
• Supervise kitchen staff and manage operational responsibilities.

Skills

Management experience

Supervisory experience

Kitchen sanitation and safety standards

Basic accounting skills

Education

High School Diploma or Equivalent

Tools

ServSafe Certification

Driver's License

Job description

Wage Rate

$65,000/year

Overview

Are you looking for a career with premium benefits and the potential for growth? At Trinity Services Group, we have created something special, a better place to work and grow. Many employees start just expecting a paycheck but end up with a rewarding career. We provide exceptional training and a clear career path.

We also offer a $250 bonus for completing our Rookie’s Fast Track Program within the first 60 days!

We are proud to be a military and veteran friendly employer.

About This Position

The Food Service Director plans, directs and coordinates the activities associated with running a single site, stand-alone food service operation in a facility with only one kitchen and less than 1,000 inmates/beds. This position is in charge of the operational and financial responsibilities for the kitchen and supervises an Assistant Food Service Director and/or a team of Food Service Supervisors and/or Cooks who are involved with the preparation, serving and clean-up of food in a secure correctional facility. Other duties as determined by the needs of the business.

What You'll Need

• Five years of management or supervisory experience in a food service environment
• A valid driver’s license is required.
• ServSafe Certification
• Knowledge and experience managing and applying kitchen sanitation and safety standards and methods
• Knowledge of basic accounting and mathematical abilities to complete necessary reports
• High School Diploma or Equivalent

Benefits

Trinity Services Group (TSG) offers comprehensive benefits to all regular full-time employees:

• Medical w/prescription coverage
  • Benefit Credit received when enrolled in a TKC medical plan, to help offset your benefit costs. Benefit Credit of $750 annually will be divided evenly among your paychecks throughout the Plan Year.
• Dental
• Vision
• Basic Life and Basic Accidental Death and Dismemberment Insurance
• Short Term Disability
• Long Term Disability
• Voluntary benefits that can be selected to create the right package for you

TSG also understands the importance of work-life balance and planning for the future. To help with both of these, employees are eligible for:

• Paid Time Off
• Company Match for the 401(k) Retirement Savings Plan
• We now also offer DailyPay providing you immediate access to earned wages.

EEO Statement

We are proud to be an Equal Employment Employer. We maintain a drug-free workplace.

A copy of our Privacy Policy and CA Employee Privacy Notice can be found here: Privacy Policy