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Food Service / Commercial Cleaning Manager Needed

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Mason City (IA)

On-site

USD 35,000 - 55,000

Full time

30 days ago

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Job summary

An established industry player is seeking a Food Service / Commercial Cleaning Service Manager to lead operations in a family-owned business. This role involves overseeing cafeteria services, managing staff, and ensuring high standards of food quality and cleanliness. The ideal candidate will bring experience in food service and commercial cleaning, along with strong supervisory skills. With a focus on providing homestyle meals and exceptional cleaning services, this position offers a rewarding opportunity to contribute to a dedicated team. If you're ready to make a difference in a supportive environment, this role is perfect for you.

Benefits

Paid Vacation
Paid Holidays
401K
401K Match
Health Insurance
Life Insurance
Long-Term Disability
Free Meals
Uniforms Provided

Qualifications

  • Experience in food service and commercial cleaning management is essential.
  • Must be able to operate commercial cleaning equipment effectively.

Responsibilities

  • Oversee daily operations of cafeteria and cleaning services.
  • Hire and train staff while ensuring quality food preparation.

Skills

Food Knowledge
Commercial Cleaning Knowledge
Supervisory Skills
Operational Management

Education

High School Diploma
ServSafe Certification

Tools

Commercial Cleaning Equipment

Job description

JOIN OUR TEAM!

Food Service / Commercial Cleaning Service Manager Needed

Job Type: Full-time position

Benefits: Paid Vacation / Paid Holidays / 401K / 401K Match / Health Insurance / Life Insurance / LTD / Free meals and uniforms provided

Our family owned unique business operates cafeteria and vending services along with commercial cleaning services inside an industrial facility near Mason City, IA. We are A People Company that takes pride in preparing homestyle meals for plant employees to enjoy during their breaks and providing great cleaning services for our host facility.

We are looking for an experienced, dependable individual with food knowledge and commercial cleaning knowledge to oversee day-to-day operations. Must be able to operate commercial cleaning equipment. Must be 18 years or older.

JOB DUTIES INCLUDE
  1. Hiring
  2. Training cafeteria workers
  3. Supervising cafeteria workers
  4. Overseeing preparation of quality food along with proper quantity available per company standards
  5. Taking bank deposits
  6. Running daily / weekly computer reports
  7. Preparing work schedules for employees
  8. Taking monthly inventory
  9. Ordering chemicals
  10. Training cleaning workers
  11. Supervising cleaning workers

Schedule: Monday to Friday dayshift, occasional Saturdays, and occasional Sundays.

Experience: 3 years of Supervising not Required, 5 years of Restaurant Management not Required. 3 years of Commercial Cleaning not Required.

Other: Driver's License Required. Able to obtain ServSafe Certification if not already certified.

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