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Providence Health & Services is seeking a Food Service Attendant at their Portland Medical Center. This role involves dishwashing, patient tray line responsibilities, and maintaining high standards of customer service and food safety. Join a team dedicated to patient-focused care and enjoy a comprehensive benefits package.
Food Service Attendant at Providence Portland Medical Center - Multiple Schedules
This position is responsible for dishwashing, patient tray line, creating and delivering floor stock, and housekeeping duties.
Providence offers a comprehensive benefits package, including but not limited to:
All Food Service staff must provide high-level customer service to patients, families, volunteers, physicians, and staff, adhering to Service Excellence Standards of Behavior at all times.
Staff must have comprehensive knowledge of, and compliance with, regulatory requirements, food safety, and sanitation regulations in a healthcare environment. Proper sanitation procedures must be followed to ensure cleanliness of ware-washing, service-ware, and equipment.
Adherence to County/State Health Department, hospital, and departmental standards, policies, and procedures is mandatory at all times.
Join our team at Providence Portland Medical Center and thrive in a culture of patient-focused, whole-person care built on understanding, commitment, and mutual respect. Your voice matters here, because we believe in empowering our staff to inspire and retain the best people.
Required Qualification:
Preferred Qualifications:
Why Join Providence?
Our best-in-class benefits are designed to support your well-being, professional growth, and financial security. We care for you so you can focus on delivering our Mission of caring for everyone, especially the most vulnerable in our communities.
Note: Accepting a position at another Providence facility may affect your current benefits, including paid time off, due to changes in employment status, location, or benefit policies.