Food Service Attendant

MedStar Health; Milwaukie (OR); On-site; USD 10,000 - 60,000; Part time

Job summary

Join a leading health organization as part of the Food and Nutrition Service team. This role requires exceptional customer service skills and compliance with food safety regulations in a healthcare environment. With opportunities to grow and thrive in an inclusive culture, you will play a vital part in patient care at the Providence Milwaukie Hospital.

Benefits

Comprehensive benefits package

Retirement 401(k) Savings Plan with employer matching

Paid time off including parental leave

Qualifications

• Must have comprehensive knowledge of food safety and sanitation regulations.
• 1 year experience in retail dining or patient dining preferred.
• Experience in health care facility or large food service operation preferred.

Responsibilities

• Provide high-level customer service for patients and staff.
• Ensure compliance with sanitation and food safety regulations.
• Adhere to hospital standards, policies, and procedures.

Skills

Customer Service

Food Handling

Education

National Food Handler Card

Job description

Description

General summary for all Food and Nutrition Service Roles:

All Food Service staff must provide a high level of customer service for patients, family members, volunteers, physicians and staff. The Service Excellence Standards of Behavior guidelines must be adhered to at all times.

Must have comprehensive knowledge of, and be compliant with, specified regulatory requirements, and food safety and sanitation regulations for food service in a health care environment. Proper sanitation procedures and practices must be following to assure the cleanliness and sanitation of ware-washing, service-ware, equipment in the work area.

Adhere to County/State Health department, hospital, and department standards, policies and procedures at all times.

Providence caregivers are not simply valued - they're invaluable. Join our team at Providence Milwaukie Hospital and thrive in our culture of patient-focused, whole-person care built on understanding, commitment, and mutual respect. Your voice matters here, because we know that to inspire and retain the best people, we must empower them.

Required Qualifications:

• Upon hire: National Food Handler Card - State County City Authority

Preferred Qualifications:

• 1 year Experience in retail dining or patient dining with emphasis on customer service and food handling.


• 1 year Computer experience, patient interaction, and food service experience.


• Experience in health care facility or large food service operation.


• 1 year Experience in or Dietary kitchen using 'therapeutic diets'.


• 1 year Cashiering experience.


• 1 year Barista experience.

Why Join Providence?

Our best-in-class benefits are uniquely designed to support you and your family in staying well, growing professionally, and achieving financial security. We take care of you, so you can focus on delivering our Mission of caring for everyone, especially the most vulnerable in our communities.

About Providence

At Providence, our strength lies in Our Promise of "Know me, care for me, ease my way." Working at our family of organizations means that regardless of your role, we'll walk alongside you in your career, supporting you so you can support others. We provide best-in-class benefits and we foster an inclusive workplace where diversity is valued, and everyone is essential, heard and respected. Together, our 120,000 caregivers (all employees) serve in over 50 hospitals, over 1,000 clinics and a full range of health and social services across Alaska, California, Montana, New Mexico, Oregon, Texas and Washington. As a comprehensive health care organization, we are serving more people, advancing best practices and continuing our more than 100-year tradition of serving the poor and vulnerable.

The amounts listed are the base pay range; additional compensation may be available for this role, such as shift differentials, standby/on-call, overtime, premiums, extra shift incentives, or bonus opportunities.

Providence offers a comprehensive benefits package including a retirement 401(k) Savings Plan with employer matching, health care benefits (medical, dental, vision), life insurance, disability insurance, time off benefits (paid parental leave, vacations, holidays, health issues), voluntary benefits, well-being resources and much more. Learn more at providence.jobs/benefits.

About the Team

Providence has been serving the Pacific Northwest since 1856 when Mother Joseph of the Sacred Heart and four other Sisters of Providence arrived in Vancouver, Washington Territory. As the largest healthcare system and largest private employer in Oregon, Providence is located in areas ranging from the Columbia Gorge to the wine country to sunny southern Oregon to charming coastal communities to the urban setting of Portland.

Our award-winning and comprehensive medical centers are known for outstanding programs in cancer, cardiology, neurosciences, orthopedics, women's services, emergency and trauma care, pediatrics and neonatal intensive care. Our not-for-profit network also provides a full spectrum of care with leading-edge diagnostics and treatment, outpatient health centers, physician groups and clinics, numerous outreach programs, and hospice and home care.

Providence is proud to be an Equal Opportunity Employer. We are committed to the principle that every workforce member has the right to work in surroundings that are free from all forms of unlawful discrimination and harassment on the basis of race, color, gender, disability, veteran, military status, religion, age, creed, national origin, sexual identity or expression, sexual orientation, marital status, genetic information, or any other basis prohibited by local, state, or federal law. We believe diversity makes us stronger, so we are dedicated to shaping an inclusive workforce, learning from each other, and creating equal opportunities for advancement.

Requsition ID: 370306

Company: Providence Jobs

Job Category: Food Preparation/Service

Job Function: Operations

Job Schedule: Per-Diem

Job Shift: Evening

Career Track: Admin Support

Department: 5005 PMH DIETARY

Address: OR Milwaukie 10150 SE 32nd Ave

Work Location: Providence Milwaukie Hospital-Milwaukie

Workplace Type: On-site

Pay Range: $17.91 - $26.85

The amounts listed are the base pay range; additional compensation may be available for this role, such as shift differentials, standby/on-call, overtime, premiums, extra shift incentives, or bonus opportunities.