Food Service Associate: Tray Prep & Dishwashing (Per Diem)

sarahbush; United States; On-site; USD 23,000 - 35,000; Part time

Job summary

Sarah Bush Lincoln is seeking a Food Service Associate to handle starter duties, dishwashing, and initial tray setup for patient room service trays. The role also includes cleaning and sanitizing work areas and equipment per regulatory guidelines.

This per diem position requires a Food Handlers Certificate within 30 days of hire, with 16 hours per week. Pay starts at $16.54/hour and scales with experience.

Qualifications

• Must obtain Food Handlers Certificate within 30 days of hire.

Responsibilities

• Complies with sanitation regulations and standards established by all regulatory agencies.
• Effectively participates in tray assembly of cold ticket items.
• May assist with hot items as needed.
• Ensures that all foods are covered, labeled, dated and timed in accordance with HACCP guidelines.
• Ensures that all necessary items are located on the meal tray as it starts on the tray line.
• Ensures that returned trays / dishes are washed and sanitized promptly.
• Maintains the safe operation of all food service equipment.
• May assist in Basement Bistro as needed - serving, cleaning, cashiering.
• Records and monitors all quality control indicators.
• Stocks all food supplies in accordance with regulatiory guidelines.
• Sweeps department.

Skills

Food safety awareness

HACCP knowledge

Education

Food Handlers Certificate

Job description

Sarah Bush Lincoln is seeking a Food Service Associate to handle starter duties, dishwashing, and initial tray setup for patient room service trays. The role also includes cleaning and sanitizing work areas and equipment per regulatory guidelines.

This per diem position requires a Food Handlers Certificate within 30 days of hire, with 16 hours per week. Pay starts at $16.54/hour and scales with experience.