Food Service Associate 2 (On Call)

A Igreja de Jesus Cristo dos Santos dos Últimos Dias

Riverton (UT)

On-site

USD 17,000 - 25,000

Part time

14 days+
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Job summary

The Church of Jesus Christ of Latter-day Saints in Riverton, UT is seeking a Food Service Associate 2 (On Call) to support cafeteria operations. You will assist senior cooks, prepare items from simple to intermediate, and help maintain a clean, efficient service line.

Ideal candidates have 1–3 years of related food preparation experience, English communication skills, and the ability to work in a fast-paced environment. Also expected are reliability and punctuality.

Qualifications

  • Reading, writing and math ability with 1–3 years work experience.
  • Minimum 6 months food prep experience preferred.
  • Able to obtain food handler permit where required.
  • Good English communication or language of country requirements.

Responsibilities

  • Serves food in cafeteria line
  • Cold food preparation such as salads and sandwiches
  • Cook simple to intermediate recipes
  • Bake cookies, ready-to-cook pies, pastries
  • Waste control and FIFO rotation
  • Maintains clean working area
  • Receive and store some orders
  • Other duties as assigned

Skills

Reading & Writing
Math skills
Food preparation experience
English communication

Job description

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Food Service Associate 2 (On Call)


Riverton, UT, United States (No Local)


To meet the needs of the Church, we seek to build teams that represent the diverse perspectives, broad life experiences and backgrounds of our global Church membership. With that in mind, we encourage all qualified applicants to apply.


Job Description

Cafeteria employees enable Church employees and temple patrons to focus on their most important work of bringing souls unto Jesus Christ by providing food services in a simple and affordable way.


Assists senior level cooks and/or chefs in food preparation, and prepares food items ranging from simple to intermediate difficulty including entrees, soups, salads, and so on.


Responsibilities

Note: Specific work performed may vary considerably among incumbents in this position. This role will be expected to do all or several of the following tasks:



  • Serves food in cafeteria line

  • Cold food preparation such as: salad bar, sandwiches, etc.

  • Cook simple to intermediate recipes such as: basic soups, sides, steamed vegetables, re-heating, etc.

  • Baking simple to intermediate recipes such as: cookies, ready to cook pies, cinnamon rolls, pastries, etc.

  • Waste control, rotate FIFO

  • Ensures proper care of food goods and leftovers

  • Receive and store some orders

  • Maintains clean working area

  • Other duties as assigned


Qualifications


  • Intermediate competency in reading, writing, and mathematics with 1 to 3 years work experience; a minimum of 6 months of previous food preparation experience preferred.

  • Must be able to obtain food handler permit where required.

  • Good communication skills in English (or language of country where position resides).

  • Courtesy when dealing with others.

  • Must be able to read and understand weights, measures, and recipes in the language of the country.

  • Must be able to lift/move/maneuver objects weighing up to 40 lbs, work while standing for entire shift, make repetitive movements, and work in a fast-paced environment.

  • Must be punctual and able to work independently.


About Us

Church employees find joy and satisfaction in using their unique talents and abilities to further the Lord’s work. From the IT professional who develops an app that sends the gospel message worldwide, to the facilities manager who maintains our buildings— giving Church members places to worship, teach, learn, and receive sacred ordinances—our employees seek innovative ways to share the gospel of Jesus Christ with the world. They are literally working in His kingdom.


Only members of the Church who are worthy of a temple recommend qualify for employment. Apart from this, the Church is an equal opportunity employer and does not discriminate in its employment decisions on any basis that would violate U.S. or local law.


Qualified applicants will be considered for employment without regard to race, national origin, color, gender, pregnancy, marital status, age, disability, genetic information, veteran status, or other legally protected categories that apply to the Church. The Church will make reasonable accommodations for qualified individuals with known disabilities.



  • Job Identification 377774

  • Job Category FS - Food Services

  • Posting Date 09/02/2026, 08:16 PM

  • Locations 3740 W Market Center Dr, Bluffdale, UT, 84065, US (No Local)

  • Apply Before 10/17/2026, 05:55 AM

  • Job Schedule Part time

  • Regular or Temporary Temporary

  • Worker Type Employee

  • Number of Openings Ilimitadas

  • Qualificação de dignidade Must be a member of The Church of Jesus Christ of Latter-day Saints and currently temple worthy.

  • Anúncio/Mais informações Please note that this job posting may close at any time without prior notice. Find out more about the many benefits of Church Employment at https://careers.churchofjesuschrist.org.

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