Food Service Assistant - PRN

Good Samaritan; East Grand Forks (MN); On-site; USD 20,000 - 31,000; Full time

Job summary

Good Samaritan is seeking a Food Service Assistant in East Grand Forks, MN. This PRN, day-shift role involves preparing and serving meals, maintaining safe food temperatures, restocking areas, and operating a computerized register. Prior customer service and food service experience are preferred.

Training will be provided. Location offers flexible scheduling, ideal for students. Minimum age is 16, with possible requirement for Serv Safe certification.

Qualifications

• Minimum of 16 years of age.
• Previous customer service experience preferred.
• Ability to read, write and follow oral and written directions.
• Basic math skills.
• On-the-job training will be provided.
• Possibly Serv Safe certification may be required depending on location.

Responsibilities

• Monitor and record proper temperature of food.
• Set up and maintain a clean, sanitized serving area.
• Prepare and serve food items.
• Restock food areas.
• Clean and sanitize equipment.
• Receive payment for food and beverages using a computerized register.

Skills

Customer service

Money handling

Food service knowledge

Reading and writing

Basic math

Tools

Cash registers

Job description

Careers With Purpose

Join our not-for-profit organization that has provided over 100 years of housing and services to seniors with a commitment to quality care and service in a Christian environment.

• Facility: GSS MN Eg
• Location: East Grand Forks, MN
• Address: 2122 River Rd NW, East Grand Forks, MN 56721, USA
• Shift: Day
• Job Schedule: PRN
• Weekly Hours: Varies
• Salary Range: $14.50 - $22.50

Weekends only, occasional weekdays, flexible scheduling, great for students

The Food Service Assistant is responsible for certain duties including, but not limited to, monitoring and recording proper temperature of food, setting up and maintaining a clean and sanitized serving area, preparing and serving food items, restocking food areas, cleaning and sanitizing equipment, receiving payment for food and beverages using a computerized register and other related responsibilities. Complies with Hazardous Analysis and Critical Control Point (HACCP) guidelines for food service. Provides outstanding customer service and effectively communicates with patrons and co-workers. Demonstrates ability to establish effective working relationships. Maintains quality control standards. May operate equipment such as, but not limited to, grills, beverage machines, toasters, ice cream dispensers, cash registers, computerized cash registers, steam equipment, dishwashers, telephones, refrigerators and freezers. Preferably, displays experience working in the food industry. Possesses ability to work independently when necessary. Possesses an understanding of food safety and sanitation processes. Demonstrates ability to be on feet for the majority of the day and walk far distances.

Minimum of 16 years of age. Previous customer service experience, retail counting and reconciliation of money and knowledge of food service preferred. Possesses ability to read, write and follow oral and written directions. Ability to perform basic math. On-the-job training will be provided. Depending upon location of hire, Serv Safe may be required to obtain within a designated time frame. Basic Life Support (BLS)may be required depending upon location requirements.

Good Samaritan is an EEO/AA Employer M/F/Disability/Vet. If you are an individual with a disability and would like to request an accommodation for help with your online application, please call 1-877-673-0854 or send an email to [e-mail].

Good Samaritan has a Drug Free Workplace Policy. An accepted offer will require a drug screen and pre-employment background screening as a condition of employment.

Req Number: R-0276607

Job Function: Facilities and General Services

Featured: No