Food Service Aide

Fairport Rehab and Nursing; Village of Fairport (NY); On-site; USD 18,000 - 26,000; Part time

Benefits offered by this job

Pay: $16.00 per hour

Part-time schedule: 2-3 shifts per w e

Healthcare dining experience in a care

Job summary

Fairport Rehab & Nursing Center in Fairport, NY is hiring a part-time Food Service Worker to join our dietary team. You will wash, store, and assist with meal service, helping maintain a clean, safe dining environment for residents.

The ideal candidate is reliable, detail-oriented, and able to work 2-3 shifts per week; previous food service is helpful but not required. This role offers an hourly wage and opportunities to learn in a healthcare setting.

Qualifications

• Minimum education of eighth grade; high school diploma or equivalent preferred.
• Experience in food service or institutional dining is helpful but not required.
• Ability to work independently and as part of a team.
• Strong attention to cleanliness, organization, and detail.
• Dependable, flexible, and willing to learn.
• Ability to follow instructions and established food safety procedures.
• Ability to work beyond scheduled hours when necessary.

Responsibilities

• Wash, sanitize, and properly store dishes, pots, pans, and kitchen utensils.
• Maintain cleanliness and organization throughout the kitchen, storage areas, and workstations.
• Assist with food preparation and portioning according to menus, recipes, and production guidelines.
• Follow proper food handling, storage, labeling, and rotation procedures.
• Monitor dishwashing equipment and follow established sanitation standards.
• Clean and sanitize beverage stations, serving areas, equipment, and food service carts.
• Assist with meal service and ensure food is served according to established procedures.
• Transport food, supplies, and meal carts to designated resident areas as assigned.
• Restock supplies and maintain organized refrigerators, freezers, and storage areas.
• Follow all food safety, infection control, and workplace safety procedures.
• Work collaboratively with the dietary team and other departments to support resident needs.
• Complete assigned duties and assist with additional tasks as directed by the Food Service Supervisor or management.

Skills

Teamwork

Attention to cleanliness

Reliability

Willingness to learn

Education

Eighth-grade education

High school diploma or equivalent preferred

Job description

Now Hiring: Food Service Worker

Fairport Rehab & Nursing Center | Fairport, NY

Pay: $16.00 per hour

Job Type: Part-Time

Schedule: 2-3 shifts per week

Join Our Dietary Team!

Fairport Rehab & Nursing Center is seeking a dependable and hardworking Food Service Worker to join our team! If you enjoy working in a fast-paced environment and want to make a difference in the lives of our residents, we encourage you to apply.

Our food service team plays an important role in providing nutritious meals and maintaining a clean, safe, and welcoming dining environment for our residents. We are looking for team players who take pride in their work and are committed to providing quality service.

Responsibilities

• Wash, sanitize, and properly store dishes, pots, pans, and kitchen utensils.


• Maintain cleanliness and organization throughout the kitchen, storage areas, and workstations.


• Assist with food preparation and portioning according to menus, recipes, and production guidelines.


• Follow proper food handling, storage, labeling, and rotation procedures.


• Monitor dishwashing equipment and follow established sanitation standards.


• Clean and sanitize beverage stations, serving areas, equipment, and food service carts.


• Assist with meal service and ensure food is served according to established procedures.


• Transport food, supplies, and meal carts to designated resident areas as assigned.


• Restock supplies and maintain organized refrigerators, freezers, and storage areas.


• Follow all food safety, infection control, and workplace safety procedures.


• Work collaboratively with the dietary team and other departments to support resident needs.


• Complete assigned duties and assist with additional tasks as directed by the Food Service Supervisor or management.

Qualifications

• Minimum education of eighth grade; high school diploma or equivalent preferred.


• Previous food service, restaurant, or institutional dining experience is helpful but not required.


• Ability to work independently and as part of a team.


• Strong attention to cleanliness, organization, and detail.


• Dependable, flexible, and willing to learn.


• Ability to follow instructions and established food safety procedures.


• Ability to work beyond scheduled hours when necessary.

What We Offer

• $16.00 per hour


• Part-time schedule of 2-3 shifts per week


• Supportive, team-oriented work environment


• Opportunity to make a meaningful difference in residents' daily lives


• An opportunity to gain valuable food service experience in a healthcare setting