Food Service Aide

Froedtert South, Inc.; Pleasant Prairie (WI); On-site; USD 25,000 - 30,000; Part time

Job summary

Froedtert South, Inc. is seeking a Food Service Aide in Pleasant Prairie, Wisconsin. The role involves filling food orders, serving food, and managing kitchen equipment.

Responsibilities include dishwashing, lifting food containers, and delivering patient trays. The position is entry-level, requiring basic skills and the ability to comprehend English. A work permit is essential for candidates aged 15.

Qualifications

• Position requires basic skills and ability to comprehend English.
• Physical strength necessary to lift and maneuver heavy trays and containers.

Responsibilities

• Fill food orders and serve food items.
• Wash pots and pans and operate industrial dishwashers.
• Deliver and retrieve patient trays while maneuvering carts.

Skills

Ability to read, write, speak, hear and comprehend English

Physical ability to lift 25 to 50 pounds

Experience working with food service equipment

Education

Basic Skill Set

Job description

Food Service Aide

Froedtert South, Inc. Pleasant Prairie, Wisconsin, United States

About this position

Food Service Aide

Position Purpose

• Duties generally consist of filling orders of food items, performing preparation tasks such as serving food, delivering trays, washing pots and pans, running an industrial dishwasher/equipment and putting away dishes, utensils, pots and pans.

Minimum Education Required

• Basic Skill Set

Minimum Experience Required

• Entry Level

Licenses / Certifications Required

• N/A

Knowledge, Skills & Abilities Required

• If age of 15, a work permit is required prior to start date. Ability to read, write, speak, hear and comprehend the English language.

Principal Accountabilities and Essential Duties

• Dishwashing (manual as well as using the industrial dishwasher).
• Lifting and maneuvering containers and trays which weigh up to 25 to 50 pounds, at a height which may vary from ground level to 84 inches, including frequent unilateral and bilateral reaching with a horizontal distance of three (3) feet and occasionally lifting up to seven (7) feet; a step ladder is available.
• Deliver and retrieve patient trays.
• Pushing and pulling carts and manipulating of contents. Estimated force to move cart is 40 pounds.
• Dispensing of food onto tray line.
• Continuous handling and fingering of foods with utensils is required in the serving of meals.
• Gather floor stock nourishments.
• Climbing occasionally on a stepladder to obtain items.
• Climbing stairs, walking and balancing on wet slippery floors may be required.