Food Service

Sweet Peas; Aliquippa (Beaver County); On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

Competitive pay based on experience

Pay increases at 90 days and annually

Full-time and Part-time positions

Advancement opportunities

Flexible Scheduling

Job summary

Sweet Peas in Aliquippa, PA is hiring a Food Service Team Member to prepare, cook, and maintain fresh offerings in a fast-paced store environment during peak morning and midday hours.

You will ensure food quality and safety, handle cash register duties when needed, provide friendly service, and keep displays stocked and appealing.

Full-time and part-time roles with flexible scheduling, benefits for full-time staff, and opportunities to advance within the growing company.

Qualifications

• Experience in food service, retail, or customer service preferred.
• Basic math skills and ability to operate a cash register.
• Knowledge of food safety practices; ServSafe certification a plus.
• Ability to work in a fast-paced environment and multitask.
• Strong customer service and communication skills.
• Reliable attendance and punctuality, especially for early morning shifts.
• Ability to stand for extended periods and lift up to 25–50 pounds.

Responsibilities

• Prepare and cook food items according to company recipes, standards, and food safety guidelines.
• Ensure all food displays, warmers, and grab-and-go items are fully stocked and visually appealing during peak hours.
• Monitor food freshness, rotate stock, and properly label products.
• Maintain a clean, organized, and sanitary food preparation area in compliance with health regulations.
• Receive and stock food and supply deliveries as needed.
• Provide prompt, friendly customer service, including taking food orders and answering questions.
• Operate the cash register accurately, including handling cash, credit/debit transactions, and issuing receipts.
• Assist with general store operations, including cleaning, stocking shelves, and maintaining overall store appearance.
• Follow all company policies, procedures, and safety standards.
• Communicate effectively with team members and management regarding inventory levels and food production needs.

Skills

Customer service

Cash register / POS

Food safety knowledge

Stamina/standing long

Communication

Tools

POS system

Job description

Job Details

Job Location: #30 Hopewell - Aliquippa, PA 15001

Salary Range: $13.50 Hourly

Job Shift: Day

The Food Service team member is responsible for preparing, cooking, and maintaining fresh food offerings during peak morning and midday business hours in a fast-paced convenience store environment. This role ensures food quality, safety, and presentation standards are consistently met while also providing excellent customer service and operating the cash register as needed.

We offer:

• Competitive pay based on experience
• Potential pay increases at 90 days and annually
• Full-time and Part-time positions
• Advancement opportunities in a growing company
• Flexible Scheduling

Benefits

• Medical, dental, and vision insurance (full-time employees)
• Employer paid life insurance and supplemental life insurance (full-time employees)
• 401(k) eligibility after one year of employment (all employees)

Responsibilities

• Prepare and cook food items according to company recipes, standards, and food safety guidelines
• Ensure all food displays, warmers, and grab-and-go items are fully stocked and visually appealing during peak hours
• Monitor food freshness, rotate stock, and properly label products
• Maintain a clean, organized, and sanitary food preparation area in compliance with health regulations
• Receive and stock food and supply deliveries as needed
• Provide prompt, friendly customer service, including taking food orders and answering questions
• Operate the cash register accurately, including handling cash, credit/debit transactions, and issuing receipts
• Assist with general store operations, including cleaning, stocking shelves, and maintaining overall store appearance
• Follow all company policies, procedures, and safety standards
• Communicate effectively with team members and management regarding inventory levels and food production needs

Qualifications

• Previous food service, retail, or customer service experience preferred
• Basic math skills and ability to operate a cash register/POS system
• Knowledge of food safety practices (ServSafe certification a plus, if applicable)
• Ability to work in a fast-paced environment and handle multiple tasks simultaneously
• Strong customer service and communication skills
• Reliable attendance and punctuality, especially for early morning shifts
• Ability to stand for extended periods and lift up to 25-50 pounds as needed