Food Science Technician — R&D & Product Development

NSP

Owasso (OK)

On-site

USD 25,000 - 37,000

Full time

4 days ago
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Job summary

NSP in Owasso, OK is seeking a Food Science Technician for 1st shift to support R&D in developing and testing new food products. You will perform experiments, analyze ingredients, and ensure quality, safety, and regulatory compliance in a food processing environment.

The role collaborates with QA, Production, and Marketing; requires a degree in Food Science or related field and 1+ year experience in a lab or manufacturing setting.

Qualifications

  • Associate's or Bachelor’s degree in Food Science, Chemistry, Biology, or related field.
  • 1+ years of experience in a food laboratory, R&D, or food manufacturing setting.
  • Familiarity with food processing techniques, sensory evaluation, and quality control.
  • Knowledge of regulatory guidelines (FDA, USDA, HACCP, FSMA).
  • Strong analytical and problem-solving abilities.
  • Proficiency in Microsoft Office and laboratory software.
  • Effective communication and teamwork abilities.
  • Ability to handle multiple projects and meet deadlines.

Responsibilities

  • Assist in formulation and development of new food products and process improvements.
  • Computes moisture or salt content, percentage of ingredients, formulas, or other product factors using mathematical and chemical procedures.
  • Prepare product samples for sensory evaluations and consumer testing.
  • Document research findings, maintain product development records, and generate reports.
  • Oversee line trial, plant trials and first production of new items, working closely with operations and quality teams.
  • Ensure compliance with food safety regulations, labeling requirements, and industry standards.
  • Maintain equipment for food testing in R&D kitchen.
  • Collaborate with cross-functional teams, including Quality Assurance, Production, and Marketing.
  • Stay updated on industry trends, new ingredients, and emerging food technologies.

Skills

Analytical thinking
Problem-solving
Effective communication
Teamwork
Multi-project management
Regulatory awareness
Attention to detail

Education

Bachelor's degree in Food Science, Chemistry, Biology, or related field

Tools

Microsoft Office
Laboratory software

Job description

NSP in Owasso, OK is seeking a Food Science Technician for 1st shift to support R&D in developing and testing new food products. You will perform experiments, analyze ingredients, and ensure quality, safety, and regulatory compliance in a food processing environment.

The role collaborates with QA, Production, and Marketing; requires a degree in Food Science or related field and 1+ year experience in a lab or manufacturing setting.

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