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SkyChefs in Santa Ana, CA is seeking a Food Safety Specialist to ensure compliance with FDA, USDA, HACCP and our Global Quality Standards. You’ll monitor GMPs, conduct environmental swabs, and support training to keep the site audit-ready.
This role requires hands-on QA experience in food manufacturing, strong attention to detail, and the ability to lead or support audits. We offer benefits and growth within a global aviation services organization.
Job Title:Food Safety Specialist
Job Location:Santa Ana-USA-92626
Work Location Type:On-Site
Salary Range:$18.32 - 27.83per hour
Since 1942, SkyChefs has taken culinary excellence to new heights. As a trusted partner to the nation’s leading airlines and retailers, we proudly deliver millions of meals and exceptional service experiences every year across 43 sites throughout the United States. Built on a legacy of operational excellence, culinary expertise, and continuous innovation, we are committed to setting the industry standard in aviation culinary, airline services, last-mile logistics, and retail commerce. From the kitchen to the runway, our teams work together to deliver quality, reliability, and service at every altitude. Our people are the heart of everything we do. At SkyChefs, a career is more than a job – it’s an opportunity to grow, lead, and make an impact in a fast‑paced, team‑driven environment. Join America’s first, foremost, and finest and take your career to new heights.
As our Food Quality Specialist, you will play a key role in ensuring compliance with all major food safety and regulatory standards—including FDA, USDA, HACCP, and our company’s Global Quality Standards (GQS). You’ll help us maintain a safe, clean, and audit‑ready environment while training and supporting our team to follow best practices.
SkyChefs is an EEO and Affluent Action Employer of Women/Minorities/Veterans/Individuals with Disabilities.