Food Runners/Bussers - Potomac

Farmers Restaurant Group; Potomac (MD); On-site; USD 24,000 - 42,000; Full time

Job summary

An established industry player is seeking enthusiastic Food Runners and Bussers to join their dynamic team. This role is crucial in delivering exceptional hospitality and ensuring a welcoming atmosphere for guests. You will be responsible for running food, preparing tables, and maintaining cleanliness in a fast-paced environment. With a commitment to employee growth and well-being, this company offers a supportive workplace where you can thrive. If you are passionate about providing excellent service and enjoy working in a lively setting, this opportunity is perfect for you.

Benefits

Health Insurance Plans

Dental and Vision Plan

Paid Time Off

Paid Pregnancy and Parental Leave

Free Access to Massage Therapist

Discounted Gym & Yoga Membership

Free Online Mental Health Therapy

Training and Career Growth Opportunities

Free Employee Assistance Program

Qualifications

• Excellent communication and interpersonal skills are essential.
• Ability to stand for long periods and lift heavy items.

Responsibilities

• Provide exceptional hospitality and respond to guest requests.
• Prepare tables and run food and drinks to guest tables.
• Support service staff by cleaning and stocking service areas.

Skills

Communication Skills

Interpersonal Skills

Ability to Lift 50 Pounds

Full-Service Restaurant Experience

Education

High School Diploma or Equivalent

Job description

Career Opportunities with Farmers Restaurant Group

A great place to work.

Careers At Farmers Restaurant Group

Current job opportunities are posted here as they become available.

Food Runners/Bussers - Earn up to $600-$800 per week!

Our Food Runners and Bussers are an integral part of our front of house service team providing exceptional hospitality, serving delicious scratch-made food and drink, and help keep our restaurant environment clean and welcoming.

Hourly Pay: $4.00 + Tip share

BENEFITS + PERKS:

• Health insurance plans available for as low as $100 per month after 90 days of employment!
• Dental and vision plan
• Paid time off
• Paid pregnancy and parental leave
• Free access to company massage therapist
• Discounted gym & yoga membership
• Free online mental health therapy through our partner, TalkSpace, for all employees and their immediate family members
• Training and career growth opportunities
• Free Employee Assistance Program

WHAT OUR FOOD RUNNERS/BUSSERS DO:

• Respond to guest requests with exceptional hospitality
• Prepare tables for meals, including setting up items, such as linens, silverware, and glassware
• Run food and drinks from kitchen and bar to guest tables
• Support the service staff by removing dishes and glasses from tables or counters and taking them to the dishwasher
• Clean tables or counters after patrons have finished dining and set tables for next guests
• Keep silverware and linens rolled and guest ready
• Set up dining areas to prepare for large parties and brunch buffet
• Ensure condiments are clean and full
• Perform cleaning duties, such as sweeping, vacuuming carpet, tidying up server station, taking out trash
• Are punctual and able to observe regular and consistent attendance
• Contribute to a positive team environment
• Stock service areas with supplies, such as coffee, food, tableware, and linens
• Other important tasks, as assigned, that keep all our guest operations humming

WHAT YOU NEED TO BE A FOOD RUNNER/BUSSER:

• Full-service restaurant experience is helpful, but not required
• Must be 18 years old due to service of alcohol
• Excellent communication and interpersonal skills
• Ability to stand for extended periods of time, walk up and downstairs and lift up to 50 pounds, as needed
• Capable of continuous bending, stooping, reaching, twisting, and use of hands and arms

Farmers Restaurant Group was voted as one of the Best Places to Work across the Greater Washington, D.C. area. As a member of our team, you will be working in a lively, fast-paced work environment within a growing farmer-owned restaurant company that cares about great food and drink, thoughtful sourcing, and creating a culture of never-ending learning and reinvention for our employees. No matter where you work in our company, you are on a career path with challenges and opportunities for continued professional development and growth, and we are committed to your health and overall well-being.