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Food Runner - Sports Bar and Grill

Southland Casino Hotel

West Memphis (AR)

On-site

USD 10,000 - 60,000

Full time

11 days ago

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Job summary

Delaware North Gaming is hiring a full-time or part-time Food Runner to join the team at Southland Casino Hotel in West Memphis, Arkansas. In this role, you will expedite food from the kitchen to guests and ensure a high-quality dining experience. Enjoy training opportunities, flexible shifts, and a comprehensive benefits package in a vibrant hospitality environment.

Benefits

Weekly pay
Employee assistance program
Training and development opportunities
Employee discounts
Flexible work schedules
Health, dental, and vision insurance
401(k) with company match
Paid vacation days and holidays
Tuition reimbursement

Qualifications

  • At least 1 year of experience or training as a Runner or Busser preferred.
  • Ability to work flexible hours, including nights, weekends, and holidays.

Responsibilities

  • Expediting food from the kitchen to guests.
  • Collaborating with the kitchen team to ensure timely food delivery.
  • Maintaining knowledge of all menu items.

Skills

Collaboration
Customer Service
Time Management

Job description

The opportunity

Delaware North Gaming is hiring full-time or part-time Food Runner to join our team at Southland Casino in West Memphis, Arkansas. As a Food Runner, you will be responsible for expediting food from the kitchen to our guests as quickly as possible while responding to changing needs in the restaurant.

With training opportunities and mentorship, this is your chance to grow your skills at a leading hospitality company. Apply today to get started.

No Day shift is available, only Swing Shift Sunday -Thursday until 11pm and weekend until 12am and 2am. Saturday and Sunday are mandatory.

Please note this is a tipped position, the hourly minimum pay listed doesn’t include any potential tipped earnings.

Pay

$15.00 – $17.00 / hour

Information on our comprehensive benefits package can be found at https://careers.delawarenorth.com/whatweoffer >https://careers.delawarenorth.com/whatweoffer

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What we offer

We care about our team member’s personal and professional well-being. Delaware North provides a benefits package designed to give you the comfort, safety, and security you need to deliver exceptional experiences for our guests. All team members receive benefits including:

  • Weekly pay
  • Employee assistance program
  • Training and development opportunities
  • Employee discounts
  • Flexible work schedules

Eligible team members may also receive: health, dental, and vision insurance, 401(k) with company match, paid vacation days and holidays, paid parental bonding leave, and tuition and/or professional certification reimbursement.

What will you do?
  • Attend pre-shift briefing, taking note of important service information
  • Collaborate with Chef, kitchen team members, and servers to ensure timely preparation and delivery of food; assist with the assembly of dishes
  • Complete any required table-side service which may include taking and delivering orders and explaining the menu to guests
  • Maintain a comprehensive knowledge of all menu items, ingredients, and preparations; be able to identify menu items and ingredients by appearance
  • Maintain kitchen and dining room cleanliness and organization
More about you
  • At least 1 year of experience or training as a Runner or Busser with a similar style of dining, capacity, and volume preferred
  • Ability to work flexible hours, including nights, weekends, and holidays, as needed
  • No high school diploma or GED required
Physical requirements
  • Constant standing, walking, bending, reaching and repetitive motions; may include walking up and down stairs
  • Smoking only area
  • Ability to lift up to 35 pounds for set-up, service, and clean-up
  • Ability to maneuver between tables and around corners
  • Visual acuity and hearing sufficient to take orders and prepare checks
Shift details

Evening shift
Split shift
Holidays
Weekends
Every weekend
10 hour shift
8 hour shift
Event based
Overtime as needed

Source: Hospitality Online

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