Food Runner / Server Assistant

Sawgrass Country Club; Ponte Vedra Beach (FL); On-site; USD 10,000 - 60,000; Part time

Job summary

A leading country club in Ponte Vedra Beach is looking for a Food Runner / Server Assistant to support exceptional dining experiences. This entry-level role includes delivering food, assisting servers, and maintaining cleanliness across dining areas. Ideal candidates will have a positive customer service mindset and the ability to work in a fast-paced team environment.

Benefits

Free Lunch Provided

Holiday Bonus

Referral Bonuses

Scholarship Opportunities

Double Pay on Holidays

Partial Uniforms

401k Employer Matching

Qualifications

• No prior experience required.
• Willingness to learn.
• Strong work ethic is preferred.

Responsibilities

• Deliver food to tables and assist servers.
• Stock and maintain service stations.
• Ensure cleanliness and sanitation in dining areas.

Skills

Attention to detail

Customer service

Teamwork

Job description

Primary Purpose:

The Food Runner / Server Assistant plays a vital role by supporting servers and the kitchen team in delivering exceptional dining experiences. This team member ensures prompt, polite, and professional service, assists with food running, reset tables, stocking, and maintains a high standard of cleanliness and hospitality across all dining areas.

Duties & Responsibilities:

• Deliver food to tables using proper seat positions and etiquette, serving ladies first when applicable.
• Assemble food trays ensuring proper condiments, sides, and presentation are correct before delivery.
• Greet and recognize members by name, delivering personalized and welcoming service.
• Assist servers in all aspects of table service including replenishing water, beverages, and bread/butter.
• Remove soiled dishes and glassware from tables and transport to dishwashing areas.
• Set and reset dining and banquet tables with appropriate silverware, linens, and glassware.
• Stock, clean, and maintain all service stations before, during, and after service.
• Assist in the setup and breakdown of dining and banquet events.
• Polish silverware and glassware before and after shifts to ensure impeccable presentation.
• Wipe down and sanitize chairs, tables, and surrounding areas before and after meals.
• Maintain cleanliness of dining rooms, patios, and bar areas including collecting trash and clearing debris.
• Ensure sanitizer buckets are clean and in place during all shifts.
• Restock ice, beverages, coffee, and other service supplies as needed throughout service periods.
• Exhibit professional grooming, communication, and service standards at all times.
• Communicate effectively with kitchen and service teams in a fast-paced environment.
• Perform other duties as assigned to assist with overall service and hospitality standards.

Qualifications:

• No prior experience required.
• Willingness to learn.
• Strong work ethic is preferred.
• Positive customer service mindset with a passion for hospitality.
• Ability to work well with others as part of a fast-paced, team-oriented environment.
• Strong attention to detail, follow-through, and initiative.
• Professional appearance and demeanor.

Minimum age requirement: 18

Must be able to commit to a minimum of 15 hours a week (3 shifts) and at least one shift available on Friday, Saturday, AND Sunday.

Must have open availability on holidays and weekends.

Benefits:

• Free Lunch Provided: Fuel up for success.
• Holiday Bonus: Celebrate the season with an extra boost.
• Referral Bonuses: Share the love and earn rewards.
• Scholarship Opportunities: Invest in your education.
• Double Pay on Holidays: Because your time matters.
• Partial Uniforms: Look sharp while representing our club.
• 401k Employer Matching: Secure your financial future.