FOOD RUNNER- PORTO CERVO

Fisher Island Club; Miami Beach (FL); On-site; USD 30,000 - 40,000; Full time

Job summary

An established industry player is looking for a dedicated Food Runner to join their vibrant team. This full-time position is perfect for those with a passion for hospitality and experience in food and beverage service. As a Food Runner, you'll ensure prompt and polite service, acting as a crucial link between the kitchen and servers. Your responsibilities will include maintaining cleanliness in dining areas, assisting with banquet setups, and ensuring all service stations are stocked. Join a luxurious resort that values staff well-being and offers competitive wages and comprehensive benefits, along with opportunities for career growth.

Benefits

Medical Insurance

Dental Insurance

Vision Insurance

401(k)

Paid Time Off

Qualifications

• At least six months of experience in a similar dining environment.
• Knowledge of safety practices and ability to perform roles during emergencies.

Responsibilities

• Assist servers and ensure all service stations are stocked and ready.
• Serve hot food promptly and accurately match food items to orders.
• Maintain cleanliness and organization of service stations and dining areas.

Skills

Food and Beverage Service

Customer Service

Organization

Communication

Education

High School diploma or GED

Job description

Join to apply for the FOOD RUNNER - PORTO CERVO role at Fisher Island Club

We are seeking a dedicated Food Runner to join our team at Fisher Island Club, a luxurious resort offering breathtaking views and world-class amenities. If you have experience in F&B and a passion for hospitality, this full-time position might be perfect for you.

Position Overview: The Food Runner ensures prompt, polite service to members and guests, acting as a liaison between the kitchen and servers. Responsibilities include carrying food trays, preparing service stations, clearing tables, and maintaining cleanliness and organization in dining and banquet areas.

Primary Responsibilities:

• Assist servers and ensure all service stations are stocked and ready.
• Serve hot food promptly and accurately match food items to orders.
• Maintain cleanliness and organization of service stations and dining areas.
• Assist with banquet setup, teardown, and ensuring all functions meet specifications.
• Report any issues or complaints to management.
• Perform other duties as assigned to support the dining service.

Qualifications:

• High School diploma or GED.
• At least six months of experience in a similar dining environment.
• Knowledge of safety practices and ability to perform roles during emergencies.
• Must be of legal age to serve alcohol, with food safety and alcohol certifications.

Physical Requirements: Ability to stand for long periods, lift up to 50 pounds, and work in hot, humid, noisy environments.

Fisher Island Club offers competitive wages, comprehensive benefits including medical, dental, vision, 401(k), paid time off, and more. We prioritize the health and well-being of our staff and provide opportunities for career growth.