Food Runner - Landshark

Margaritaville Hotel San Diego Gaslamp Quarter; San Diego (CA); On-site; USD 22,000 - 29,000; Full time

Benefits offered by this job

Hotel Discounts

Tuition Reimbursement

Paid Time Off

401K Match

Job summary

Margaritaville Hotel San Diego Gaslamp Quarter is seeking a Food Runner to join our energetic culinary team in the heart of the Gaslamp Quarter. You will assist in delivering food to tables, coordinate with kitchen and service staff, and ensure guests have a seamless dining experience.

The role emphasizes delivering outstanding service in a fast-paced environment, with opportunities to learn and grow within the hospitality field while supporting a premier hotel brand known for its

Qualifications

• Excellent communication and customer service skills.
• Ability to work in a fast-paced, high-pressure environment.
• Strong attention to detail and ability to multitask.
• Previous experience in a restaurant or food service environment is preferred, but not required.
• Ability to work flexible hours, including nights, weekends, and holidays.
• Must be able to stand and walk for extended periods of time.
• Must be able to lift up to 25 pounds.

Responsibilities

• Assist in the prompt and efficient delivery of food orders to guests' tables
• Collaborate closely with the kitchen and service staff to ensure seamless food service
• Provide exceptional customer service and respond to guest inquiries and requests
• Maintain cleanliness and organization in the food service areas
• Help with food preparation and plating when necessary
• Assist in restocking supplies and maintaining inventory
• Follow all safety and sanitation protocols
• Embrace opportunities to learn and grow within the culinary field

Skills

Communication

Customer service

Fast-paced environment

Attention to detail

Multitasking

Flexible hours

Stand/walk for long periods

Lifting up to 25 lbs

Restaurant experience

Job description

Property Description

The Margaritaville Hotel San Diego Gaslamp Quarter (previously Hotel Solamar) is the brand's first city-center location on the West Coast, and seamlessly blends the excitement of a metropolitan oasis with the carefree feeling of the islands. Located in the heart of the Gaslamp Quarter, just blocks from Petco Park and the San Diego Convention Center, Margaritaville features 235 guest rooms as well as signature Margaritaville food and beverage concepts.

LandShark Bar & Grill is our 3 meal restaurant with garage style doors opening to the corners of 6thand J St. Serving guest favorites like the signature LandShark burger, fish sandwiches, tacos, and fresh salads, LandShark puts a contemporary twist on classic American beach fare. Coastal-inspired menus, live music, and views of downtown San Diego complete the breezy beach bar vibe.

5 o’Clock Somewhere, the largest downtown rooftop pool space with a hip lounge and dining area boasting live entertainment 5-7 days a week. The venue features 168 seats – 18 at the bar, and 150 seats with tables. On the poolside, there will be 42 pool chairs, including day beds and cabanas.

Overview

Are you a team player with a passion for food and delivering exceptional guest experiences? Join us as a Food Runner and be part of our energetic and dedicated culinary team. Bring your high energy, enthusiasm, and commitment to providing outstanding service, and help us ensure that our guests' dining experiences are nothing short of extraordinary. If you thrive in a fast-paced environment, love working with food, and enjoy being an integral part of a successful team, we want you on board!

Key Responsibilities:

• Assist in the prompt and efficient delivery of food orders to guests' tables
• Collaborate closely with the kitchen and service staff to ensure seamless food service
• Provide exceptional customer service and respond to guest inquiries and requests
• Maintain cleanliness and organization in the food service areas
• Help with food preparation and plating when necessary
• Assist in restocking supplies and maintaining inventory
• Follow all safety and sanitation protocols
• Embrace opportunities to learn and grow within the culinary field

Qualifications

• Excellent communication and customer service skills
• Ability to work in a fast-paced, high-pressure environment
• Strong attention to detail and ability to multitask
• Previous experience in a restaurant or food service environment is preferred, but not required
• Ability to work flexible hours, including nights, weekends, and holidays
• Must be able to stand and walk for extended periods of time
• Must be able to lift up to 25 pounds

Benefits

Davidson Hospitality Group is an award-winning, full-service hospitality management company overseeing hotels, restaurants, dining and entertainment venues across the US. A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners’ mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company’s heritage of delivering value, Davidson is comprised of four highly specialized operating verticals: Davidson Hotels, Pivot, Davidson Resorts and Davidson Restaurant Group.

Inkeeping with the company’s heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.

• Multiple Tiers of Medical Coverage
• Dental & Vision Coverage
• 24/7 Teledoc service
• Free Maintenance Medications
• Pet Insurance
• Hotel Discounts
• Tuition Reimbursement
• Paid Time Off (vacation, sick, bereavement, and Holidays).
• 401K Match

Working at Davidson is like nowhere else. It’s less of a job, more of a calling. It’s part career, part revolution. Because whatever you do here, you play a part in helping redefine the way quality hospitality is delivered to our guests, our clients, our partners, and each other.EOE AA- Minorities/Females/Vet/Disability/Gender Identity/Sexual OrientationDavidson Hospitality is a drug free workplace. Pre-employment drug test and background check required. We participate in E-Verify.

Salary Range

USD $19.00 - USD $19.00 /Hr.