Food Runner: Fast-Paced, Guest-First Service

Cote Hospitality Group; Tucson, Northern (AZ, KY); Hybrid; USD 17,000 - 25,000; Part time

Job summary

Tanque Verde Ranch in Tucson, AZ is seeking a Part-Time Food Runner to help deliver meals from kitchen to guests with accuracy and speed, while maintaining a warm, hospitable attitude. You will work alongside Servers, Cooks, and other team members to ensure timely, correct, and appealing presentations.

The role requires attentiveness, organization, and the ability to thrive in a fast-paced environment. Candidates should be flexible to mornings, evenings, weekends, and holidays, and demonstrate a

Qualifications

• High school diploma or equivalent preferred but not required.
• Previous restaurant, hospitality, food service, or customer service experience preferred but not required.
• Previous Food Runner, Busser, Server Assistant, or similar experience is a plus.

Responsibilities

• Deliver food from the kitchen to guests promptly, accurately, and professionally.
• Verify dishes against table and seat numbers before leaving the kitchen to ensure accurate delivery.
• Communicate effectively with Servers, Cooks, and other Food & Beverage associates regarding guest needs, special requests, dietary restrictions, and service concerns.
• Become familiar with menu items, ingredients, accompaniments, and basic preparation methods to accurately identify and describe dishes when delivering them.
• Ensure food is properly presented and includes appropriate garnishes, condiments, and accompaniments prior to delivery.
• Assist Servers with clearing, resetting, and maintaining tables as needed.
• Help maintain cleanliness and organization of food service areas, server stations, and kitchen pass/expo areas.
• Monitor dining areas and proactively assist guests and fellow associates when opportunities arise.
• Follow established food safety, sanitation, and hygiene standards at all times.
• Handle dishes, trays, glassware, and service equipment safely and appropriately.
• Assist with setup and breakdown of dining areas and special events as assigned.
• Maintain professional appearance and conduct in accordance with Ranch standards.
• Provide courteous and responsive service while creating positive interactions with guests.
• Work cooperatively with associates across departments to support efficient operations and an exceptional guest experience.
• Follow all safety procedures and immediately report hazards, injuries, or unsafe conditions to management.
• Perform other duties as assigned based on business and operational needs.

Job description

Tanque Verde Ranch in Tucson, AZ is seeking a Part-Time Food Runner to help deliver meals from kitchen to guests with accuracy and speed, while maintaining a warm, hospitable attitude. You will work alongside Servers, Cooks, and other team members to ensure timely, correct, and appealing presentations.

The role requires attentiveness, organization, and the ability to thrive in a fast-paced environment. Candidates should be flexible to mornings, evenings, weekends, and holidays, and demonstrate a