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Food Runner/Busser - Gypsy Kitchen DC

Southern Proper Hospitality Group

Washington (District of Columbia)

On-site

USD 80,000 - 100,000

Full time

30+ days ago

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Job summary

An exciting opportunity awaits at a vibrant restaurant in Washington, D.C., where you can join a dynamic team as a Busser/Food Runner. This role is essential in creating a delightful dining experience for guests, where you'll reset tables, assist servers, and ensure that every guest feels welcomed and well taken care of. With a focus on speed and professionalism, you'll thrive in a bustling environment that values teamwork and customer service. If you have a passion for hospitality and enjoy working in a lively setting, this position is perfect for you!

Benefits

50% employee discounts
Medical benefits after one year
Immediate supplemental discounts
Bonus for referrals

Qualifications

  • Ability to communicate effectively in English.
  • Physical capability to carry heavy trays (20lbs) for extended periods.

Responsibilities

  • Reset tables quickly and professionally after guests leave.
  • Assist servers with food delivery, especially during peak times.
  • Ensure a smooth dining experience by anticipating guest needs.

Skills

English Communication
Customer Service
Physical Stamina

Job description

Location: 1825 14th Street NW

Washington, D.C

Job Id: 1353

# of Openings: 1

Walk through the door at Gypsy Kitchen, on Washington, D.C.’s bustling 14th Street, and you’ll know you’re about to experience something special—an eclectic bohemian escape & culinary adventure. The seductive dining room is filled with richly patterned woven rugs and tapestries, softly glittering lights and vibrant Moorish tiles, with cozy vignettes that foster intimate conversations.

Benefits
As an hourly employee some of the benefits you can enjoy are:

  • 50% employee discounts for you and up to 3 guests, at our many brands!
  • Medical benefits after being full time for one year.
  • Immediate supplemental discounts on travel, wellness, pet insurance and more!
  • Bonus for bringing your friends on board.
Responsibilities

The primary responsibility of a Busser/Food Runner is to reset tables in a speedy, professional, and effective manner as guests leave the restaurant. This includes:

  • Obtain service area assignments at the beginning of each shift.
  • Clear tables after guests leave. Take tableware to dish room and place silverware, dishes, glassware, etc. in appropriate areas for washing.
  • Between settings, promptly clean tabletops, chairs, and booths. Check floor and clean as required. Reset and arrange tabletops.
  • Communicate with server and hostess to assure efficient seating, table utilization, and customer service.
  • Assist server as needed with food delivery, especially with large parties and during peak periods.
  • Guide guests through the menus while demonstrating knowledge of food and beverage offerings.
  • Provide pleasant and timely service.
  • Anticipate guest needs and ensure they are set up for a smooth dining experience.
Requirements
  • Be able to communicate and understand English.
  • Be able to fulfill physical requirements of a Server Assistant job – carry heavy trays (20lbs at least) for long periods of time.
Compliance Statement

The physical demands typical of this position must be met by the employee to successfully perform the essential functions for the position. Reasonable accommodations may be available for individuals with disabilities.

Southern Proper Hospitality is an equal opportunity employer committed to a diverse and inclusive workforce. Applicants will receive consideration for employment without regard to race, color, religion, sex (including pregnancy), age, sexual orientation, national origin, marital status, parental status, ancestry, disability, gender identity, veteran status, genetic information, or any other protected status.

External hires may be subject to a background check/drug screen, depending on the position. Qualified applicants with arrest and/or conviction records will be considered for employment in a manner consistent with federal and state laws, as well as applicable local ordinances.

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