Food Runner / Busser

Hirebridge; New York (NY); On-site; USD 32,000 - 43,000; Full time

Benefits offered by this job

Competitive pay

Weekly pay

Flexible scheduling

Full- and part-time availability

Medical, dental, vision

Commuter benefits

Discounted meals

Job summary

Boqueria® Restaurant in New York City is seeking a Food Runner / Busser to clear and reset tables quickly, maintain dining area cleanliness, and uphold Boqueria's standards.

You should understand restaurant operations, speak conversational English, be a team player, flexible, and at least 18 years old. We offer weekly pay, flexible scheduling, and both full- and part-time options with comprehensive benefits.

Qualifications

• Understands restaurant operations and service
• Conversational English
• A positive attitude; you tackle every task with a smile
• Team player; you have your team's back, and they have yours
• The ability to learn quickly
• A good sense of humor
• The ability to be flexible
• Must be at least 18 years old

Responsibilities

• Clear and reset tables in a speedy, professional, and effective manner
• Maintain the cleanliness and appearance of the entire restaurant and its perimeters
• Help ensure that food, drinks, and service consistently follow Boqueria's standards

Job description

Hiring Immediately.

Boqueria® Restaurant
171 Spring St, New York, NY 10012

As a Food Runner / Busser, it will be your mission at Boqueria® to clear and reset tables in a speedy, professional, and effective manner and maintain the cleanliness and appearance of the entire restaurant and its perimeters. In addition, as a member of the service team, you help ensure that food, drinks, and service consistently follow Boqueria's standards.

What we're looking for:

• Understands restaurant operations and service
• Conversational English
• A positive attitude; you tackle every task with a smile
• Team player; you have your team's back, and they have yours
• The ability to learn quickly
• A good sense of humor
• The ability to be flexible
• Must be at least 18 years old

What we offer our team:

• Work with great people who love hospitality
• Competitive pay paid weekly
• Flexible scheduling
• Full- and part-time availability
• Benefits include medical, dental, vision, commuter, and supplemental options
• Paid time off and Discounted Meals
• A strong company culture with high standards
• Be part of growing an upscale restaurant group

Who is Boqueria®?

Boqueria® is one of the leading Spanish tapas restaurant groups on the East Coast, with 7 locations spread throughout NYC, DC, and Chicago, and an 8th to open in Nashville in January 2022. Boqueria is a lively tapas bar, inspired by the buzzy atmosphere and great food of the Barcelona "Kioskos" surrounding the renowned food market "El Mercado de la Boqueria."

At Boqueria®, the open kitchens turn out tempting versions of classic Spanish tapas and small plates inspired by the season's best products. Designed for easy sharing, Boqueria® has become a go-to destination for friends, family and co-workers to connect over the sharing spirit of tapas and Spanish food.

How we're committed to your safety:

Your health and wellbeing are always our top priority. Where allowed, we require all team members to be vaccinated. Boqueria® has partnered with Zedic® to guide our managers and team in managing COVID-19 risks.

We are an Equal Opportunity Employer.

We do not base our employment decisions on an applicant's race, sex, sexual orientation, age, color, national origin, citizenship, disability, handicap, veteran status, or any other factor prohibited by local, state, or federal law.