Food Runner

EOS Hospitality LLC; Florida; On-site; USD 15,000 - 20,000; Full time

Benefits offered by this job

Employee discounts

Career growth opportunities

Supportive environment

Job summary

EOS Hospitality LLC is seeking dedicated and service-oriented Food Runners to join Hawks Cay Resort in Duck Key, Florida. As part of a luxury resort team, Food Runners ensure a seamless dining experience by efficiently delivering food from the kitchen and maintaining presentation standards.

Candidates should possess excellent communication and teamwork skills. Join an iconic destination with opportunities for career growth, employee discounts, and a supportive environment.

Qualifications

• Previous experience in a hospitality or restaurant setting is preferred.
• Ability to work in a fast-paced environment while maintaining attention to detail.
• Must be able to lift, carry, and move items up to 30 lbs.

Responsibilities

• Deliver food orders from the kitchen to guests efficiently.
• Ensure food presentation meets resort standards.
• Assist servers by responding to guest requests.

Skills

Teamwork skills

Communication skills

Customer service skills

Attention to detail

Job description

Description

Job Overview:

Hawks Cay Resort, the premier destination in Duck Key, Florida, is seeking dedicated and service-oriented Food Runners to join our dynamic team. As we unveil an enhanced resort experience in January 2025, we are committed to delivering world‑class hospitality through exceptional service. Food Runners play a vital role in ensuring a seamless and enjoyable dining experience by expediting food delivery from the kitchen to guests, maintaining presentation standards, and supporting the restaurant team in delivering outstanding guest service.

Key Responsibilities:

• Deliver food orders from the kitchen to guests efficiently and accurately.
• Ensure food presentation and quality meet Hawks Cay Resort standards before serving.
• Assist servers by promptly responding to guest requests and inquiries.
• Maintain cleanliness and organization of service stations and dining areas.
• Communicate effectively with kitchen and front‑of‑house teams to ensure smooth service.
• Uphold Hawks Cay Resort’s service standards and commitment to guest satisfaction.
• Adhere to all health and safety regulations to ensure a clean and sanitary dining environment.
• Assist with clearing tables and resetting dining areas as needed.

Qualifications:

• Previous experience in a hospitality or restaurant setting is preferred but not required.
• Ability to work in a fast‑paced environment while maintaining attention to detail.
• Strong teamwork skills with a positive and proactive attitude.
• Excellent communication and customer service skills.
• Must be able to lift, carry, and move items up to 30 lbs.
• Ability to stand, walk, and perform physical tasks for extended periods.
• Availability to work flexible hours, including weekends and holidays, as needed.

Why Join Hawks Cay Resort?

• Be part of an iconic luxury resort in the Florida Keys.
• Work in a supportive and team‑oriented environment.
• Opportunities for career growth and development.
• Employee discounts and resort perks.

If you are passionate about hospitality and eager to contribute to an unforgettable dining experience, we invite you to apply and become part of the Hawks Cay Resort team!

Hawks Cay Resort is an Equal Opportunity Employer. We are committed to providing equal employment opportunities to all applicants and employees without regard to race, color, religion, sex, national origin, age, disability, genetic information, or any other protected characteristic in accordance with applicable federal, state, and local laws.

Equal Opportunity Employer

This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, review the Know Your Rights notice from the Department of Labor.