Food Runner

ADP, Inc.; Maryland; On-site; USD 13,000 - 16,000; Part time

Benefits offered by this job

Employee Discounts

Flexible Scheduling

Health Benefits

401k & Profit Sharing

Job summary

Conrad's Crabs is seeking a part-time Food Delivery team member in Abingdon, MD. The role involves transporting food efficiently and ensuring quality service to guests while coordinating with kitchen staff.

Candidates should have strong communication skills and be able to work in a fast-paced environment. Benefits include employee discounts, flexible scheduling, and health benefits for full-time employees.

Qualifications

• Previous experience in a restaurant or food service environment is preferred.
• Ability to stand and walk for extended periods.
• Capability to carry trays and lift heavy items as needed.

Responsibilities

• Transport food and beverages from the kitchen to the dining area efficiently.
• Greet guests warmly when delivering food.
• Communicate effectively with kitchen staff for timely preparation.

Skills

Strong communication skills

Ability to work in fast-paced

Good organizational skills

Job description

If you are unable to complete this application due to a disability, contact this employer to ask for an accommodation or an alternative application process.

Part Time Abingdon, Abingdon, MD, US

2 days ago Requisition ID: 1118

Salary Range: $13.25 To $15.00 Hourly

Comp:$13.25 - 15.00/hour

Location : Abingdon, MD

Key Responsibilities:

Food Delivery:

• Transport food and beverages from the kitchen to the dining area efficiently and accurately.
• Ensure that orders are delivered in the correct sequence and to the right table.
• Check that all items on the order are present and meet quality standards before delivery.
• Verify that special requests and dietary restrictions are accurately addressed.

Guest Interaction:

• Greet guests warmly and professionally when delivering food.
• Address any immediate concerns or issues with orders promptly and courteously.

Coordination with Kitchen and Service Staff:

• Communicate effectively with kitchen staff to ensure timely preparation and delivery of orders.
• Work closely with servers to manage the flow of food and ensure smooth service.
• Keep food running stations and service areas clean and organized.
• Ensure that dishes, utensils, and other service items are properly handled and cleaned.

Assisting with Table Service:

• Assist servers with additional tasks such as refilling beverages, clearing tables, or resetting tables as needed.
• Accommodate special requests from guests and relay them to the kitchen or service staff as required.

Monitoring Supplies:

• Report any shortages or issues with supplies to the supervisor or kitchen staff.

Qualifications:

• Experience: Previous experience in a restaurant or food service environment is preferred but not always required.
• Skills:
  • Strong communication and interpersonal skills.
  • Ability to work quickly and efficiently in a fast-paced environment.
  • Good organizational skills and attention to detail.
• Physical Requirements:
  • Ability to stand and walk for extended periods.
  • Capability to carry trays and lift heavy items as needed.
• Attire: Adherence to the restaurant's dress code and hygiene standards.

Working Conditions:

• Flexibility in working hours, including evenings, weekends, and holidays as needed.
• Competitive hourly wage or salary.
• Opportunities for advancement within the restaurant.

Benefits also include:

• Employee Discounts
• Flexible Scheduling
• Health Benefits (for full-time employees)
• 401k & Profit Sharing (eligibility requirements apply)

It is the policy of Conrad's Crabs not to discriminate against any applicant for employment, or any employee because of age, color, sex, disability, national origin, race, religion, or veteran status.