Food Runner

The MINA Group

Honolulu (HI)

On-site

USD 16,531 - 24,796

Full time

14 days+

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Benefits offered by this job

Medical, dental and vision coverage
Pre-tax commuter benefits
Daily family meal
Meal discounts (up to 50%)
Flexible schedules
Dynamic atmosphere
Career advancement opportunities

Job summary

StripSteak by The MINA Group in Waikiki invites a Food Runner to connect kitchen and dining room with precision and grace. You will leverage strong food knowledge and hospitality passion to enhance guest experiences while collaborating closely with culinary and service teams.

The role demands excellent communication, the ability to work under pressure, and a willingness to learn and lead alongside peers in a vibrant, upscale environment on Oahu.

Qualifications

  • 1–3 years’ experience in fine dining or high-volume casual dining.
  • Excellent communication skills and strong food knowledge.
  • Ability to learn quickly and work under pressure.

Responsibilities

  • Serve as a key link between kitchen and dining room to ensure dishes arrive with precision and grace.
  • Assist service team to create memorable guest experiences.
  • Maintain clean, organized work area and support both culinary and service teams.

Skills

Food knowledge
Attention to detail
Team player
Communication skills
Ability to lift 40 lbs
Guest-facing experience

Job description

StripSteak is a modern American steakhouse combined with a unique blend of Asian influence and signature Chef Michael Mina flair. An inventive, and highly curated menu offers guests the best seafood and signature cuts of premium beef, as well as classic Chef Mina favorites. Located on the 3rd floor Grand Lanai in the International Market Place in Waikiki, StripSteak offers sizzling satisfaction and upscale respite after a day in paradise. The seasonally driven menu highlights the finest in local ingredients, signature sides and eclectic wines and spirits, all combined with attentive service and genuine hospitality.

About the Role

As a Food Runner at StripSteak, you are a key link between the kitchen and dining room, ensuring dishes arrive with precision, accuracy, and grace. With strong food knowledge, attention to detail, and a passion for hospitality, you’ll help create memorable guest experiences while working closely with both the culinary and service teams.

What we offer
  • Competitive pay and great benefits including medical, dental and vision coverage for eligible employees
  • Pre-tax commuter benefits
  • Delicious daily family meal
  • Up to 50% meal discount at Mina Group restaurants
  • Flexible schedules
  • Fun, dynamic, and innovative atmosphere
  • Career advancement opportunities and progressive development plans
Our Ideal Candidate

A motivated hospitality professional who is organized, friendly, and passionate. You will be an integral part of our service team with a passion for food and beverage with experience in a guest facing role. You have amazing attention to detail, work well as part of a team, and work well under pressure. You have a strong desire to learn and be a leader among your peers.

What you bring to the table
  • 1-3 years’ experience in a fine dining or casual fine dining high volume atmosphere
  • Exceptional communication skills
  • Strong food knowledge
  • Ability to learn and retain information quickly
  • Intellectual curiosity
  • Ability to work clean, organized, and as part of a teamAbility to move and lift 40 pounds at a time
  • At least 16 years of age
  • Must be able to stand and walk for an extended period of time
Pay rate

$14.75/hour plus tips

StripSteak and Mina group are equal opportunity employers committed to creating a welcoming and inclusive environment. We welcome applicants from a wide variety of identities, ideas and experiences and will consider candidates with criminal histories in accordance with all local, state, and federal laws. Mina Group offers reasonable accommodations for applicants with disabilities.

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