Food Runner

BALLERINA RESTAURANT INC; Bal Harbour Village (FL); On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

High tips

Employee discounts

Free uniforms

Flexible Scheduling

Competitive Compensation

Career Advancement Opportunities

Job summary

BALLERINA RESTAURANT INC in Bal Harbour, FL is seeking a Food Runner to join our busy team. You will bridge the kitchen and front-of-house, deliver meals, clear tables, and help maintain a smooth dining experience.

Ideal candidates are friendly, able to work in a fast-paced environment, able to stand long shifts, and available for evenings and weekends. Prior bussing or barback experience is a plus, and familiarity with food safety guidelines is expected.

Qualifications

• Experience in fast-paced restaurant environments preferred.
• Familiarity with food safety guidelines.
• Ability to stand for long periods and lift up to 30 pounds.
• Friendly and outgoing personality essential.
• Availability to work evenings and weekends preferred.

Responsibilities

• Serve meals and drinks to customers efficiently.
• Communicate food orders to kitchen staff.
• Refill drinks and maintain table cleanliness.
• Wipe and reset tables between guests.
• Remove used dishes and silverware from tables.
• Adhere to health and safety regulations.
• Assist front-of-house and back-of-house teams as needed.

Skills

Experience in fast-paced service

Food safety awareness

Ability to stand long shifts

Lifting up to 30 pounds

Friendly and outgoing personality

Evening and weekend availability

Job description

Benefits:

• high tips
• Employee discounts
• Free uniforms

Benefits/Perks

• Flexible Scheduling
• Competitive Compensation
• Career Advancement Opportunities

Job Summary

We are seeking a Food Runner to join the team at our busy restaurant! As a Food Runner, you are the link between the kitchen and the wait staff. You will set and clear tables, deliver food, and generally act as the liaison between the front of house and back of the house. If you’re friendly, hard-working, and interested in getting your foot in the door in the hospitality industry, we want to hear from you.

Responsibilities

• Serve customers their meals and drinks in an efficient manner
• Communicate food orders to the kitchen staff
• Refill drinks
• Wipe down tables, chairs, and other surfaces
• Remove tablecloths and reset tables
• Remove dirty dishes, glasses, and silverware from tables
• Adhere to all health and safety rules and regulations

Qualifications

• Experience as a busser, barback, food runner, or similar position is preferred
• Familiarity with food safety guidelines
• Ability to work in a fast-paced environment
• Ability to stand for long periods and lift up to 30 pounds
• Friendly and outgoing personality
• Availability to work evening and weekend shifts