Food Resources Coordinator

South Shore Community Action Council, Inc.; Jabez Corner (MA); On-site; USD 29,000 - 30,000; Part time

Benefits offered by this job

Health insurance

Dental insurance

403(b) retirement plan with employer-

Paid time off

Paid holidays

Life and disability insurance

Job summary

SSCAC is seeking a mission-driven Food Resources Coordinator to support the daily operations of our food distribution center. Under the direction of the Food Resources Manager, the Coordinator assists with warehouse operations, food drives and community collection sites, distribution, inventory and recordkeeping, food safety, community outreach, and customer service.

The position hours are Mon–Fri, 8:30 AM – 1:30 PM (25 hrs/wk).

Qualifications

• At least 18 years of age and high school diploma or GED.
• Valid Massachusetts driver’s license and ability to drive agency vehicles, if required.
• ServeSafe certification or ability to obtain certification; food safety requirements.

Responsibilities

• Support daily operations of the food distribution center and warehouse activities.
• Assist with food drives, community collection sites, distribution, inventory, and recordkeeping.

Skills

Communication & Reliability

Interpersonal Skills

Commitment

Education

High School Diploma or GED

Job description

SSCAC is seeking a mission-driven Food Resources Coordinator to support the daily operations of our food distribution center. Under the direction of the Food Resources Manager, the Coordinator assists with warehouse operations, food drives and community collection sites, distribution, inventory and recordkeeping, food safety, community outreach, and customer service. The position interacts regularly with community members, volunteers, donors, partner organizations, and staff and provides professional, respectful, and welcoming service.

Mon–Fri, 8:30 AM – 1:30 PM (25 hrs/wk)

POSITION BENEFITS & HIGHLIGHTS

• **Base Salary Range: $28,600 – $29,900** (commensurate with relevant education, training, experience, certifications, seniority, and responsibilities).
• **Benefits Include: **Health and dental insurance, 403(b) retirement plan with employer contributions, paid time off, paid holidays, and life/disability insurance coverage.
• **Environment & Schedule: **Warehouse environment. Typical schedule is Monday through Friday, 8:30 am – 1:30 pm with occasional nights and weekend availability required.
• **Equal Opportunity Employer:** SSCAC is proud to be an Equal Employment Opportunity employer.

KEY RESPONSIBILITIES & CORE DUTIES

• **Age & Education:** At least 18 years of age and high school diploma or GED.
• **License: **Valid Massachusetts driver’s license and ability to drive agency vehicles, if required.
• **Communication & Reliability:** Ability to communicate effectively in English; follow written/verbal instructions, established procedures, and food safety requirements; maintain dependable attendance and punctuality.
• **Interpersonal Skills:** Ability to work professionally and respectfully with individuals from diverse backgrounds, including community members, donors, volunteers, and partner organizations.
• **Commitment:** Interest in addressing food insecurity and supporting community-based hunger relief efforts.
• **Certifications & Abilities: **ServeSafe certification or ability to obtain certification; sufficient physical ability to stand, walk, bend, stoop, reach, push, pull, and lift materials in a warehouse environment; sufficient vision ability to read print and digital materials.

JOB QUALIFICATIONS & REQUIREMENTS

• **Age & Education:** At least 18 years of age and high school diploma or GED.
• **License: **Valid Massachusetts driver’s license and ability to drive agency vehicles, if required.
• **Communication & Reliability:** Ability to communicate effectively in English; follow written/verbal instructions, established procedures, and food safety requirements; maintain dependable attendance and punctuality.
• **Interpersonal Skills:** Ability to work professionally and respectfully with individuals from diverse backgrounds, including community members, donors, volunteers, and partner organizations.
• **Commitment:** Interest in addressing food insecurity and supporting community-based hunger relief efforts.
• **Certifications & Abilities: **ServeSafe certification or ability to obtain certification; sufficient physical ability to stand, walk, bend, stoop, reach, push, pull, and lift materials in a warehouse environment; sufficient vision ability to read print and digital materials.

PRE-EMPLOYMENT CONDITIONS

• **Age & Education:** At least 18 years of age and high school diploma or GED.
• **License: **Valid Massachusetts driver’s license and ability to drive agency vehicles, if required.
• **Communication & Reliability:** Ability to communicate effectively in English; follow written/verbal instructions, established procedures, and food safety requirements; maintain dependable attendance and punctuality.
• **Interpersonal Skills:** Ability to work professionally and respectfully with individuals from diverse backgrounds, including community members, donors, volunteers, and partner organizations.
• **Commitment:** Interest in addressing food insecurity and supporting community-based hunger relief efforts.
• **Certifications & Abilities: **ServeSafe certification or ability to obtain certification; sufficient physical ability to stand, walk, bend, stoop, reach, push, pull, and lift materials in a warehouse environment; sufficient vision ability to read print and digital materials.

SSCAC is proud to be an Equal Employment Opportunity employer.

SSCAC is supported by private, municipal, county, state, and federal funding. SSCAC’s funders do not operate or control, are not responsible for, or necessarily endorse this website (including, without limitation, its content, technical infrastructure, and policies, and any services or tools provided). The opinions, findings, conclusions, and recommendations expressed are those of SSCAC and do not necessarily reflect the views of our funders.