Food QA Technician — Sensory & Lab Testing

Kelly Services; United States; Sur place; USD 28 000 - 33 000; Plein temps

Résumé du poste

Kelly Science & Clinical is seeking a Quality Assurance Technician to join our client’s ingredient manufacturing team in Greenwood, IN. The role is a contract with potential for permanent conversion, paying $20–$24/hour depending on experience, with a Monday–Friday 8:00 AM–4:30 PM schedule.

You will perform routine QA testing, document results, conduct sensory evaluations, and maintain quality records, while supporting lab operations, sample collection, inventory, and adherence to GMP, HACCP,

Qualifications

• Minimum 2 years in Quality Assurance, preferably within food manufacturing or related industry.
• Strong understanding of food safety regulations and quality control practices.
• Experience with sensory evaluation and laboratory testing methods preferred.
• Familiarity with GMPs, HACCP, and food safety practices.

Responsabilités

• Perform routine QA testing on finished products and accurately document results in DEACOM.
• Conduct sensory evaluations for all flavors produced and communicate deviations from specifications to QA staff.
• Collect microbiological samples and requested samples for laboratory testing.
• Scan and maintain organic batch tickets and quality documentation in designated files.
• Maintain inventory of laboratory supplies and prepare control samples for upcoming production needs.
• Learn and perform new QA testing methods as required.
• Support other QA technicians and assist with additional quality-related tasks as needed.
• Prepare and send pre-shipment samples to customers upon request.
• Follow all GMP, food safety, and quality standards.

Connaissances

Quality Assurance

Attention to Detail

Documentation

Independent Work

Strong Communication

Outils

Brix testing

pH testing

Water activity testing

Calibration equipment

Microbiological plating

Description du poste

Kelly Science & Clinical is seeking a Quality Assurance Technician to join our client’s ingredient manufacturing team in Greenwood, IN. The role is a contract with potential for permanent conversion, paying $20–$24/hour depending on experience, with a Monday–Friday 8:00 AM–4:30 PM schedule.

You will perform routine QA testing, document results, conduct sensory evaluations, and maintain quality records, while supporting lab operations, sample collection, inventory, and adherence to GMP, HACCP,