Food Production Worker - 2nd Shift

The QTI Group; Columbus (WI); On-site; USD 10,000 - 60,000; Full time

Job summary

A leading food manufacturer in Columbus, WI is seeking entry-level production team members for their second shift. Candidates will engage in molding, inspecting, and bagging frozen dough with a rotating schedule. No prior experience is necessary, making it an ideal opportunity for those looking to start a career in manufacturing.

Qualifications

• Solid previous work history required.
• Must be able to stand the entire shift.
• Familiarity with food handling procedures.

Responsibilities

• Molding and inspecting dough.
• Bagging frozen dough.
• Boxing bagged dough.

Skills

Assembler

Assembly

Factory

Picking

Packing

Job description

Summary:
Our client, a food manufacturer in the Columbus, WI area is hiring for second shift production team members. This is an entry level position and requires no prior experience. You will be molding, inspecting, and bagging frozen dough on a rotational basis.

• Hours are Sunday-Thursday, 4:00pm to Midnight.
• Pay $22.26 per hour and $23.32 after 90 days

Responsibilities:

• Molding and inspecting dough
• Bagging frozen dough
• Boxing bagged dough
• You typically rotate every 1/2 hour from molding to bagging to boxing

Qualifications:

• Solid previous work history is required
• Must be able to stand the entire shift
• Follow proper food handling procedures
• Additional skillsets apply: assembler, assembly, factory, picking, and packing