Food Production Worker

val's services; Newton (IL); On-site; USD 19,000 - 25,000; Full time

Job summary

val's services in Illinois is seeking a Production Worker to support food processing operations by participating in production, packaging, and distribution activities within a facility.

You will operate equipment, ensure product quality and safety, and follow established procedures to help meet production goals while maintaining clean, efficient work practices.

Qualifications

• Ability to work in a production environment, follow detailed procedures, and consistently meet quality and safety expectations while working efficiently and responsibly with food products.

Responsibilities

• Operate and assist with equipment and processes involved in handling food products.
• Package and prepare products for distribution according to established procedures.
• Follow food safety, quality, and sanitation requirements to meet high standards.
• Maintain efficient, accurate work practices to support production goals.
• Handle materials and products carefully to prevent damage and maintain product integrity.
• Comply with all safety guidelines and workplace policies.

Skills

Production environment

Job description

Production Worker responsible for supporting food processing operations by participating in production, packaging, and distribution activities within a facility.

Key Duties Include

• Operate and assist with equipment and processes involved in handling food products.
• Package and prepare products for distribution according to established procedures.
• Follow food safety, quality, and sanitation requirements to meet high standards.
• Maintain efficient, accurate work practices to support production goals.
• Handle materials and products carefully to prevent damage and maintain product integrity.
• Comply with all safety guidelines and workplace policies.

Qualifications/skills: Ability to work in a production environment, follow detailed procedures, and consistently meet quality and safety expectations while working efficiently and responsibly with food products.