Food Production

KF; Flat River (MO); On-site; USD 24,000 - 28,000; Full time

Job summary

KFC in Missouri is seeking a Team Member (Cook) to join our fast‑paced kitchen. You will prepare our world‑famous chicken to high quality standards and work with teammates to meet guest orders while maintaining a clean, friendly environment.

You will receive thorough training and opportunities to grow within the restaurant family. You must be 16 years old to apply; note that independently-owned locations may have varying terms.

Qualifications

• Customer service skills to assist guests and resolve inquiries.
• Ability to work in a fast-paced environment and follow safety standards.
• Good communication with team members to coordinate meal preparation.

Responsibilities

• Prepare our world-famous chicken to high quality standards.
• Partner with teammates to manage ingredients and fulfill guest orders.
• Provide a friendly, clean guest experience and maintain restaurant cleanliness.
• Contribute to a positive and collaborative team environment.

Skills

Customer service

Teamwork

Food safety

Job description

Team membersmake the biggest impact on our guest experience and bring our restaurants to life! As part of our KFC Family, you will be part of a team that will provide thorough training, learning opportunities that help you grow.

Team Member (Cook)Responsibilities:

• You will make our world-famous chicken at the highest quality standards
• Partner with your Team Members to manage the products needed to fulfill guest orders
• Provide a top-notch guest experience that includes friendly interactions, fresh meals and a commitment to cleanliness
• Contribute to the overall positive and collaborative family environment

Success Factors:

• Master the art of our secret recipe through our world-class training
• Takes absolute pride in everything you do
• Values customer service and positively impacts our guests’ experience
• Works well in a fast paced environment
• Practices high quality food and cleanliness standards

Additional Info:

• You must be 16 years old to apply
• Keep in mind that this is just basic information. You’ll find out more after you apply. Independently-owned franchised or licensed locations may have different requirements, and are solely responsible for setting the terms and conditions of employment for their restaurants.
• If you need assistance in the application or hiring process to accommodate a disability, you may request an accommodation any time by contacting the location nearest you.