Food Prep Worker II - Cook - Duke University Hospital

Aramark Corporation; Durham (NC); On-site; USD 10,000 - 60,000; Full time

Job summary

Join a forward-thinking company where you can ignite your passion for cooking at a renowned hospital. This full-time role offers the chance to prepare delicious meals while adhering to safety and sanitation standards. You'll work in a dynamic environment, ensuring customer satisfaction and contributing to a positive atmosphere. If you have a knack for food preparation and enjoy working in a team, this opportunity is perfect for you. Embrace the chance to grow your skills and make a difference in the lives of others through your culinary expertise.

Qualifications

• Previous food prep experience preferred.
• Knowledge of food safety regulations and proper knife handling.

Responsibilities

• Prepares a variety of food according to production guidelines.
• Maintains excellent customer service and positive attitude.

Skills

Food preparation

Knife handling

Food safety regulations

Basic math skills

Interpersonal skills

Job description

Job Description

Get ready to reach new heights, ignite your passion, and pursue what matters by cooking with us here at Duke University Hospital.

Shifts available: 5am-2:30pm, 10am-7pm, Full-time

Salary: $18.36 per hour, with benefits after 30 days

Job Responsibilities

• Prepares a variety of food according to production guidelines and standardized recipes
• Sets up workstation with all needed ingredients and equipment
• Prepares ingredients by measuring, weighing, mixing, chopping, trimming, and peeling food items
• Safely utilizes a variety of utensils including knives
• Arranges, garnishes, and portions food according to established guidelines
• Properly stores food by adhering to food safety policies and procedures
• Cleans and sanitizes work areas, equipment, and utensils
• Maintains excellent customer service and positive attitude towards guests, customers, clients, co-workers, etc.
• Adheres to Aramark safety policies and procedures including proper food safety and sanitation
• Ensures security of company assets

At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and customers. Job duties may change or new ones may be assigned without formal notice.

Qualifications

• Previous food prep experience preferred
• Knowledge of various food prep methods, proper knife handling, and food safety regulations such as proper food handling, sanitation, and storage preferred
• Must be able to obtain required food safety certification
• Demonstrates basic math and counting skills
• Demonstrates interpersonal and communication skills, both written and verbal

This role may have physical demands including lifting, bending, pushing, pulling, extended walking, and standing. Uniforms and/or PPE may be required.

Education

About Aramark

Our Mission

Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.

We believe every employee should enjoy equal employment opportunity and participate fully in all aspects of the company. We do not discriminate based on race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status, or other characteristics protected by law.

About Aramark

Aramark serves millions of guests daily through food and facilities services in 15 countries. We focus on helping you develop your talents, fuel your passions, and empower your growth. Learn more at http://www.aramarkcareers.com or connect with us on social media.