Food Prep Specialist

Aramark

Philadelphia (Philadelphia County)

On-site

USD 16,531 - 22,041

Full time

14 days+
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Job summary

Aramark in Philadelphia, PA, is seeking a Food Prep Worker to prepare and portion meals using standard recipes and daily worksheets. Responsibilities include following food safety procedures, rotating stock, and keeping refrigerators clean and organized.

The role also involves handling leftovers properly and maintaining a sanitary kitchen environment. The position requires the ability to read and write for communication and basic math skills, with preferred experience in food prep or related

Qualifications

  • Minimum one-year prep work or food service-related experience.
  • Knowledge of food prep, knife handling, temperature control and sanitation.
  • Must be able to read and write to facilitate communication.
  • Demonstrates basic math and counting skills.

Responsibilities

  • Prepares all food items using prep lists and standard Aramark recipes.
  • Follows proper food handling procedures.
  • Maintains accurate rotation of food to ensure top quality and freshness.
  • Manages leftover foods by proper covering, labeling and dating.
  • Maintains clean and orderly refrigerators and work areas.
  • Ensures stations are cleaned, sanitized, and organized at shift end (including equipment).
  • Maintains a safe and sanitary work environment that meets food safety standards and regulations.
  • Follows safety policies and accident reporting procedures.
  • Completes all required training.

Skills

Food prep knowledge
Knife handling
Temperature control
Sanitation
Read and write
Basic math

Job description

Aramark in Philadelphia, PA, is seeking a Food Prep Worker to prepare and portion meals using standard recipes and daily worksheets. Responsibilities include following food safety procedures, rotating stock, and keeping refrigerators clean and organized.

The role also involves handling leftovers properly and maintaining a sanitary kitchen environment. The position requires the ability to read and write for communication and basic math skills, with preferred experience in food prep or related

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