Food Prep & Safety Specialist — Kitchen Team

Goldbergs Group

Marietta (GA)

On-site

USD 26,000 - 38,000

Full time

11 days ago

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Benefits offered by this job

401(k)
401(k) matching
Health insurance
Paid time off
Vision insurance

Job summary

Goldbergs Group is seeking a dedicated culinary team member to ensure food safety standards are met and to contribute to high-quality meal delivery in a fast-paced environment.

The role involves assisting with meal prep, maintaining kitchen cleanliness, labeling and storing items properly, and supporting cooks and chefs across shifts. A strong team mindset and willingness to learn are essential.

Qualifications

  • Experience in the food industry or culinary setting is preferred but not required.
  • Knowledge of food safety practices and proper food handling techniques.
  • Ability to work efficiently in a team-oriented environment while following instructions.
  • Strong attention to detail with excellent organizational skills.
  • Willingness to learn new cooking techniques and expand culinary knowledge.
  • Ability to stand for extended periods and perform physical tasks associated with food preparation.

Responsibilities

  • Assist in meal preparation by chopping, slicing, and dicing ingredients using various kitchen tools, including knives.
  • Follow food safety guidelines to ensure all food handling practices meet health regulations.
  • Prepare ingredients for cooking.
  • Maintain cleanliness and organization of the kitchen area, including proper storage of food items.
  • Support cooks and chefs in the culinary department by providing assistance as needed.
  • Ensure that all food items are labeled correctly and stored at appropriate temperatures.
  • Participate in inventory management by assisting with stock rotation and reporting any shortages.

Skills

Teamwork
Attention to detail
Organizational skills
Willingness to learn
Physical stamina

Tools

Knives

Job description

Goldbergs Group is seeking a dedicated culinary team member to ensure food safety standards are met and to contribute to high-quality meal delivery in a fast-paced environment.

The role involves assisting with meal prep, maintaining kitchen cleanliness, labeling and storing items properly, and supporting cooks and chefs across shifts. A strong team mindset and willingness to learn are essential.

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