Food Prep/Plate Line Associate

Reasors Food Stores; Hartville (OH); On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

Free meal

Competitive hourly pay

Great team environment

Training and skill development

Job summary

Hartville Kitchen in Hartville, OH, is seeking a Food Prep / Plate Line Associate to join a welcoming kitchen team. You will prepare plates, ensure portion control, and add finishing touches to impress guests.

No Sundays, evenings, and some holidays are required, with training provided. This role emphasizes teamwork, attention to detail, and high food quality in a fast-paced setting.

Qualifications

• No experience required – we will train the right person!
• Must be available for evenings, Saturdays, and some holidays
• No Sundays

Responsibilities

• Assemble plates according to recipes and presentation standards
• Ensure proper portion sizes for consistency and cost control
• Add garnishes and finishing touches to each dish
• Perform quality checks before food is served
• Work closely with kitchen staff and servers to keep orders moving
• Maintain a clean, organized, and sanitary work area

Skills

Attention to detail

Team player

Communication

Organizational skills

Willingness to learn

Fast-paced

Education

NONE

Job description

• Employee Type Part Time
• Required Degree NONE
• Manage Others No

Contact information

• Phone [phone]

Description

Food Prep / Plate Line Associate

No Sundays | Free Meal | Great Team Environment

Join the Hartville Kitchen Team

At Hartville Kitchen, we serve fresh, homestyle meals made from scratch in a warm, welcoming environment. We’re proud of the quality we deliver — and it starts with our kitchen team.

If you enjoy working with food and take pride in doing things right, we’d love to have you join us!

About the Role

As a Food Prep / Plate Line Associate , you’ll be a key part of our kitchen team, making sure every plate is prepared accurately, consistently, and ready to impress our guests.

What You’ll Do

Assemble plates according to recipes and presentation standards

Ensure proper portion sizes for consistency and cost control

Add garnishes and finishing touches to each dish

Perform quality checks before food is served

Work closely with kitchen staff and servers to keep orders moving

Maintain a clean, organized, and sanitary work area

What We’re Looking For

Attention to detail and pride in your work

Ability to work in a fast-paced environment

Team player with a positive attitude

Good communication and organizational skills

Willingness to learn and grow

No experience required – we will train the right person!

Schedule Requirements

Must be available for evenings, Saturdays, and some holidays

No Sundays

Why You’ll Love Working Here

Competitive hourly pay Free meal during your shift Friendly, team-focused environment Training and skill development opportunities A workplace where you are valued and appreciated

We believe in serving others as we would want to be served . Every plate matters — and every team member makes a difference.

Apply today and be part of a team that takes pride in every plate!