Food Lead Supervisor - Flexible Schedule & Benefits

Sodexo; St. Louis (MO); Presencial; USD 21.000 - 30.000; Jornada completa

Ventajas ofrecidas por este puesto de trabajo

Flexible schedule

Training & development

Benefits package including PTO/health/

401k

Shift meals

Uniforms

Descripción de la vacante

Sodexo invites applications for a Food Lead Worker position at Washington University in St. Louis. The role focuses on preparing and serving vibrant menus while maintaining a safe work environment for all staff on site.

The job emphasizes strong customer service, timely shifts, and collaboration with on-site management, with opportunities for training and career advancement within Sodexo’s broad benefits program.

Formación

• Team-oriented, adaptable, reliable, and nurturers of a healthy/safe working environment for all.
• 1 or more years of related work experience.

Responsabilidades

• May work in any type of food location on client premises and under the leadership of on-site management and/or supervisors; coordinates the activities of workers and/or service employees engaged in food operations or services
• Performs day-to-day assignments in addition to supervision duties.
• Works with customers to ensure satisfaction in such areas as quality, service, and problem resolution.
• Attends work and shows for scheduled shift on time with satisfactory regularity
• Other duties may be assigned and can differ among accounts, depending on business necessities and client requirements.

Conocimientos

Team player

Adaptable

Reliability

Customer service

Descripción del empleo

Sodexo invites applications for a Food Lead Worker position at Washington University in St. Louis. The role focuses on preparing and serving vibrant menus while maintaining a safe work environment for all staff on site.

The job emphasizes strong customer service, timely shifts, and collaboration with on-site management, with opportunities for training and career advancement within Sodexo’s broad benefits program.