Food Lab Technician: Precision Dosing & QC

Food Allergy Institute; Los Alamitos (CA); Presencial; USD 19.320 - 27.517; Jornada completa

Descripción de la vacante

A healthcare organization in California is seeking a dedicated Food Technician to play a crucial role in producing food doses for patients as part of the FAI Tolerance Induction Program. The position requires strong knowledge of food safety practices, the ability to use lab equipment accurately, and effective inventory management skills. Candidates should possess a High School Diploma or GED and demonstrate capability in repetitive tasks with precision. This is a full-time, entry-level role offering essential support to patient care.

Formación

• High School Diploma or GED equivalent required.
• Knowledge of food safety practices and procedures.
• Prior experience in food production or a related industry is preferred.
• Ability to complete repetitive tasks with a high degree of accuracy.
• Aptitude to perform basic math, understand measurements, and unit conversions.

Responsabilidades

• Complete any required food preparation for patient food doses.
• Use lab equipment to produce patient food doses with accuracy.
• Label finished food products according to production demand.
• Log completed production in the appropriate system.
• Store finished food doses properly to avoid cross contamination.

Descripción del empleo

A healthcare organization in California is seeking a dedicated Food Technician to play a crucial role in producing food doses for patients as part of the FAI Tolerance Induction Program. The position requires strong knowledge of food safety practices, the ability to use lab equipment accurately, and effective inventory management skills. Candidates should possess a High School Diploma or GED and demonstrate capability in repetitive tasks with precision. This is a full-time, entry-level role offering essential support to patient care.