Food Expeditor & Runner — Service Champion

Schulte Hospitality Group; Tallahassee (FL); Presencial; USD 32 000 - 42 000; Tempo integral

Vantagens oferecidas por esta oferta de emprego

Daily Pay

Telemedicine

Health Insurance options

401(k) Plan + Company Match

Paid Time Off

Holiday Pay

Pet Insurance

Employee Assistance Program

Discounts on event tickets, etc.

Resumo da oferta

Schulte Hospitality Group is seeking a dynamic, service-oriented Food Expeditor Runner to join our team. The SHG mission is hospitality, respect, and authentic guest care across 200+ locations in 38 states and 3 countries.

Responsibilities include delivering orders, presenting food properly, bussing tables, and guiding guests with local recommendations. Minimum HS education and 1 year in hotel/restaurant service required. Benefits include daily pay, health options, and 401(k) matching.

Qualificações

• Minimum of High School education.
• Minimum of one (1) year in hotel/restaurant service role.

Responsabilidades

• Deliver food orders for guests based on restaurant needs.
• Ensure all food is properly presented prior to running it out to a guest and ensures guests have all they need.
• Assist with bussing tables.
• Be knowledgeable about hotel art and decor and be able to speak on them.
• Be a spokesperson for the Community and know local spots to recommend.
• Complete side work duties.
• Assist wait staff as needed.
• Perform various other duties as assigned to meet business objectives.

Conhecimentos

Team player

Multi-tasking

Effective communication

Guest service

Formação académica

High School Diploma

Ferramentas

POS system

Descrição da oferta de emprego

Schulte Hospitality Group is seeking a dynamic, service-oriented Food Expeditor Runner to join our team. The SHG mission is hospitality, respect, and authentic guest care across 200+ locations in 38 states and 3 countries.

Responsibilities include delivering orders, presenting food properly, bussing tables, and guiding guests with local recommendations. Minimum HS education and 1 year in hotel/restaurant service required. Benefits include daily pay, health options, and 401(k) matching.