Food Expeditor runner @ Five Steakhouse

Schulte Hospitality Group; Plymouth (MI); On-site; USD 10,000 - 60,000; Full time

Job summary

Schulte Hospitality Group is seeking a dynamic Food Expeditor Runner to deliver quality service and food to guests at their Plymouth location. This role focuses on the presentation of food and enhancing the dining experience while working in a team-oriented environment. The position offers flexible hours and an inclusive, employee-focused workplace with many perks and a commitment to professional growth.

Benefits

Work Today, Get Paid Today with Daily Pay

Free Telemedicine and Virtual Mental Health care

Multiple health insurance options

401(k) Plan + Company Match

Paid Time Off

Holiday Pay

Pet Insurance

Employee Assistance Program

Discounts on event tickets and memberships

Qualifications

• Minimum of high school education required.
• At least one year in a hotel/restaurant service role is necessary.

Responsibilities

• Deliver food orders for guests based on restaurant needs.
• Ensure all food is properly presented prior to serving.
• Assist with bussing tables and other duties as assigned.

Skills

Team player

Ability to multi-task

Effective verbal communication skills

Ability to exceed expectations

Ability to work flexible hours

Education

High school education

Job description

Schulte Hospitality Group is seeking a dynamic, service-oriented Food Expeditor Runner to join our team! SHG is an organization whose success is rooted in its service culture. Our mission is to exude hospitality, be respectful and authentic, prioritize the needs of our internal and external stakeholders above our own, and continuously strive to make a positive impact in all we do. We are passionate hoteliers eager to add like-minded people to our rapidly growing team!

What's in it for you? When you join SHG, you'll be part of a team committed to an inclusive, employee-focused workplace that is invested in your development. We want you to feel engaged, empowered, and excited to grow with us. After all, we believe our greatest and most valuable asset is our people! SHG provides a rewarding, fun, and flexible work environment, exciting perks, an atmosphere designed to encourage and promote career growth within the company, and a robust benefits package including, but not limited to:

• Work Today, Get Paid Today, with Daily Pay!
• Free Telemedicine and Virtual Mental Health care access for all associates starting day one!
• Multiple health insurance and life insurance options
• 401(k) Plan + Company Match
• Paid Time Off
• Holiday Pay
• Pet Insurance
• Employee Assistance Program
• Schulte Savings Marketplace discounts on event tickets, electronics, gym memberships, and more!

Our Company: Schulte Hospitality Group is a division of Schulte Companies, a leading third-party management company with deep, multi-generational experience in all facets of the hospitality industry. We are a diverse team of innovative hoteliers and restaurateurs operating more than 200 locations across 38 states and 3 countries. Our portfolio includes reputable brands like Marriott, Hilton, IHG, and Hyatt, as well as many unique, independent, boutique, and lifestyle properties and restaurants.

Job Duties and Responsibilities:

• Deliver food orders for guests based on restaurant needs
• Ensure all food is properly presented prior to running it out to a guest and ensure guests have all they need
• Assist with bussing tables
• Be acquainted with the art and decor in the hotel and be able to speak about it
• Be a spokesperson for the community and know local spots to recommend
• Complete side work duties
• Assist wait staff as needed
• Perform various other duties as assigned to meet business objectives

Education and Experience:

• Minimum of high school education
• Minimum of one (1) year in a hotel/restaurant service role

Knowledge, Skills, and Abilities:

• Team player
• Ability to multi-task
• Effective verbal communication skills
• Ability to exceed expectations of guests and team members
• Ability to work flexible hours and shifts

*The hiring process may include a phone interview, manager interview(s), drug screening, background check, reference checks, and a potential employment assessment. This description provides a general overview of the benefits and compensation for this position. Paid Time Off (PTO) is available according to the company's PTO policy. Specific details will be discussed during the interview process.

*Schulte Hospitality Group is an Equal Opportunity Employer.