Food Clerk — Grow Your Career Serving Communities

Meijer; Westfield (IN); On-site; USD 17,000 - 21,000; Full time

Benefits offered by this job

Weekly pay

Scheduling flexibility

Paid parental leave

Paid education assistance

Team member discount

Development programs for advancement

Job summary

Meijer is hiring a Food Clerk to deliver outstanding customer service in our Fresh departments. You will share product knowledge, assist shoppers, and maintain appealing displays while working with team members to ensure efficient store operations.

The role emphasizes safety, food quality, and a proactive, customer-first mindset in a fast-paced environment. Prior retail or food service experience is helpful but not required, with opportunities for growth within a family-centered company.

Qualifications

• Customer-first mindset and strong listening skills.
• Willingness to learn job-specific technology.
• Attention to detail and ability to stay organized.
• Ability to follow processes and safety standards.
• Physically active, including lifting and standing for extended periods.

Responsibilities

• Build positive connections with customers and teammates.
• Share product knowledge and help customers find what they need.
• Maintain full, fresh, and visually appealing displays.
• Stock, rotate, and merchandise product according to standards.
• Use technology to complete tasks efficiently and accurately.
• Follow food safety, sanitation, and quality procedures.
• Work across departments including Meat, Seafood, Bakery, Deli, Produce and Grocery.
• Support other tasks as needed to keep operations running smoothly.

Skills

Customer service

Communication

Technology literacy

Attention to detail

Safety compliance

Physical stamina

Job description

Meijer is hiring a Food Clerk to deliver outstanding customer service in our Fresh departments. You will share product knowledge, assist shoppers, and maintain appealing displays while working with team members to ensure efficient store operations.

The role emphasizes safety, food quality, and a proactive, customer-first mindset in a fast-paced environment. Prior retail or food service experience is helpful but not required, with opportunities for growth within a family-centered company.