Food Clerk - Fresh Dept Service & Merchandising

Meijer Great Lakes; Mentor (OH); On-site; USD 17,000 - 21,000; Full time

Benefits offered by this job

Weekly pay

Scheduling flexibility

Paid parental leave

Paid education assistance

Team member discount

Development programs for advancement

Job summary

Meijer Great Lakes is hiring a Food Clerk to deliver exceptional customer service, assist customers with product selection, and maintain high standards for fresh, well-presented displays. You’ll work across departments and use technology to complete daily tasks in a fast-paced environment.

The role emphasizes a friendly, customer-first approach, strong communication, and the ability to stay organized while supporting store operations and food safety procedures.

Qualifications

• Customer-first mindset and friendly attitude.
• Good listening and communication skills.
• Ability to follow safety standards and processes.
• Willingness to stay physically active and perform manual tasks.

Responsibilities

• Build positive connections with customers and teammates.
• Share product knowledge and help customers find what they need.
• Maintain full, fresh, and visually appealing product displays.
• Stock, rotate, and merchandise products according to standards.
• Use technology to complete tasks efficiently and accurately.
• Follow food safety, sanitation, and quality procedures.
• Work across departments including Meat, Seafood, Bakery, Deli, Produce and Grocery.
• Support other tasks as needed to keep operations running smoothly.
• Every shift, help keep the store running smoothly and customers coming back.

Skills

Customer service

Communication

Attention to detail

Ability to stay organized

Physical stamina

Teamwork

Job description

Meijer Great Lakes is hiring a Food Clerk to deliver exceptional customer service, assist customers with product selection, and maintain high standards for fresh, well-presented displays. You’ll work across departments and use technology to complete daily tasks in a fast-paced environment.

The role emphasizes a friendly, customer-first approach, strong communication, and the ability to stay organized while supporting store operations and food safety procedures.