Food Clerk - Fresh Dept, Customer-First Growth

Meijer Inc.; Kentwood (MI); On-site; USD 17,000 - 21,000; Full time

Benefits offered by this job

Weekly pay

Scheduling flexibility

Paid parental leave

Paid education assistance

Team member discount

Development programs for advancement

Job summary

Meijer Inc. is seeking a Food Clerk to deliver outstanding customer service in our Fresh departments. You will share product knowledge, assist customers, and keep displays fresh and organized. This role supports multiple departments and requires a friendly, proactive approach.

You’ll engage with customers daily, learn our systems, and help maintain food safety standards in a fast-paced store environment. Prior retail or food service experience is helpful but not required.

Qualifications

• Friendly, customer-first mindset.
• Strong listening and communication skills.
• Comfort Learning and using job-specific technology.
• Attention to detail and ability to stay organized.
• Ability to follow processes and safety standards.
• Willingness to be physically active and stand for extended periods.

Responsibilities

• Build positive connections with customers and teammates.
• Share product knowledge and help customers find items.
• Maintain full, fresh, and visually appealing displays.
• Stock, rotate, and merchandise according to standards.
• Use technology to complete tasks efficiently and accurately.
• Follow food safety, sanitation, and quality procedures.
• Work across departments including Meat, Seafood, Bakery, Deli, Produce and Grocery.

Skills

Customer focus

Communication

Tech-friendly

Detail orientation

Safety awareness

Physical stamina

Team player

Retail experience

Job description

Meijer Inc. is seeking a Food Clerk to deliver outstanding customer service in our Fresh departments. You will share product knowledge, assist customers, and keep displays fresh and organized. This role supports multiple departments and requires a friendly, proactive approach.

You’ll engage with customers daily, learn our systems, and help maintain food safety standards in a fast-paced store environment. Prior retail or food service experience is helpful but not required.