Food & Beverage Supervisor

Atrium Hospitality

Phoenix (AZ)

On-site

USD 42,000 - 52,000

Full time

11 days ago
Application generator

Turn this role into an interview — a resume and cover letter built around what this employer wants.

Get past ATS filters

Benefits offered by this job

Career growth
401(k) match
Health coverage
Paid time off

Job summary

Atrium Hospitality is seeking a Restaurant Supervisor for the Phoenix Glendale Renaissance location. The role focuses on leading a restaurant team to deliver seamless service across all shifts, resolving guest concerns, and upholding food safety standards.

Ideal candidates bring 2+ years in restaurant service with supervisory experience and a Food Safety Certification. Join a team that values growth, offers health coverage, a 401(k), and discounts.

Qualifications

  • 2+ years of restaurant service experience with at least 1 year in a supervisory role.
  • Certifications in Food Safety and Alcohol Awareness or ability to earn within 60 days.
  • Physical ability to lift up to 50 lbs and stand for long periods.

Responsibilities

  • Lead, train, and schedule restaurant team members to deliver seamless service across every shift.
  • Resolve guest concerns quickly to ensure exceptional experiences from arrival to check-out.
  • Ensure opening and closing side work is completed accurately and consistently.
  • Maintain food safety and sanitation standards across all prep areas and equipment.
  • Assist servers and restaurant staff to maintain smooth, efficient service.

Skills

Leadership
Guest service
Team coordination

Education

Food Safety Certification

Job description

Hotel : Phoenix Glendale Renaissance
9495 Entertainment Blvd
Glendale, AZ 85305
Full time
Compensation Range : -

Compensation is determined based on a variety of factors, including experience, skills, qualifications, and the specific location of the role. Actual pay may differ depending on these factors.

What’s in it for you?

The Atrium SPIRIT is a belief in the power of Service, Perseverance, Inclusion, Respect, Innovation, and Teamwork to create an environment where everyone thrives. We go above and beyond to deliver exceptional guest experiences, work together to overcome challenges, and are passionate about positively impacting those around us.

  • Career Growth & Learning – 40% of our management hires are internal promotions!
  • Invest in Your Future – 401(k) plan with company match.
  • Comprehensive Health Coverage – Medical, dental, and vision insurance options.
  • Paid Time Off & Vacation – Enjoy exclusive Atrium Traveler and brand discount programs to explore new destinations
  • Perks That Fit Your Life – Enjoy DailyPay, wellness programs, tuition reimbursement, and exclusive discounts on your favorite brands and services.
  • Purpose & Impact – Make a difference through Atrium’s community service and volunteer programs.
Job Description
What You Will Do:
  • Lead, train, and schedule restaurant team members to deliver seamless service across every shift.
  • Support daily operations by resolving guest concerns quickly and independently, ensuring exceptional experiences from arrival to check-out.
  • Ensure opening and closing side work is completed accurately and consistently.
  • Maintain food safety and sanitation standards by keeping all equipment and prep areas clean and compliant.
  • Jump in to assist servers and other restaurant associates to keep service smooth and efficient.
What We Are Looking For:
  • 2+ years of restaurant service experience and at least 1 year of supervisory experience—because confident leadership sets the tone for team success.
  • Food Safety and Alcohol Awareness certifications (or ability to earn within 60 days)—essential for ensuring safe, compliant service.
  • Ability to lift up to 50 lbs, stand/walk for extended periods, and bend or squat as needed—this is a hands-on, active role.
  • Must meet minimum legal age to serve alcohol—ensures full oversight of beverage service responsibilities.
  • Flexible availability, including mornings, nights, weekends, and holidays—because guest needs don’t follow a 9-to-5 schedule.
Why Atrium?

Hear it from Magaly L. “I feel truly valued at Atrium because of the strong sense of teamwork and mutual respect among my peers. My contributions are recognized daily, not only by my colleagues but also by my boss, who consistently acknowledges my efforts and expresses appreciation for my hard work.”

___________________________________________

Atrium is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability, or protected Veteran status.

Notice of candidate Privacy Rights: https://www.atriumhospitality.com/privacy-policy

Get your free, confidential resume review.

or drag and drop your file here.

Similar jobs

Similar jobs worth comparing

Supervisor- Three Meal
Supervisor- Three Meal

Atrium Hospitality • Glendale (CA)

On-site
USD 42,000 - 54,000
Food & Beverage Supervisor
Food & Beverage Supervisor

Atrium Hospitality • Glendale (AZ), Northern (KY)

On-site
USD 42,000 - 66,000
401(k) match
Health coverage
Paid Time Off
+5
Line Cook
Line Cook

Atrium Hospitality • Glendale (CA)

On-site
USD 25,000 - 33,000
Career growth & learning
401(k) with company match
Comprehensive health coverage
+4
Line Cook
Line Cook

Phoenix Glendale Renaissance - Atrium Hospitality • Glendale (AZ)

On-site
USD 2,480,000 - 3,306,000
Medical, dental, and vision insurance
401(k) with company match
Paid time off
+4
Line Cook
Line Cook

Atrium Hospitality • Glendale (AZ)

On-site
USD 25,000 - 33,000
Health coverage
401(k) company match
Paid time off and vacation
Restaurant Supervisor
Restaurant Supervisor

Atrium Hospitality • Lexington (KY)

On-site
USD 24,108 - 24,796
401(k) plan with company match
Comprehensive health coverage
Paid time off
+2
Three Meal Supervisor
Three Meal Supervisor

Tucson Marriott University Park - Atrium Hospitality • Tucson (AZ)

On-site
USD 40,000 - 44,000
401(k) plan with company match
Health coverage
Paid Time Off & Vacation
+3
Sous Chef
Sous Chef

Atrium Hospitality • Glendale (CA)

On-site
USD 85,000 - 110,000
401(k) with match
Health coverage
PTO & vacation
+3
Restaurant Supervisor
Restaurant Supervisor

Dallas Fort Worth Embassy Suites - Atrium Hospitality • Grapevine (TX)

On-site
USD 36,000 - 48,000
Career growth
401(k) plan
Health coverage
+6
Restaurant Supervisor
Restaurant Supervisor

Hilton Charlotte Airport - Atrium Hospitality • Charlotte (NC)

On-site
USD 21,000 - 28,000
Career Growth & Learning
401(k) plan with company match
Comprehensive Health Coverage
+3