An application made for this job — a tailored resume and cover letter that speak straight to the posting.
Hyatt Hotels Corporation in Durham is seeking a Restaurant Supervisor to support senior leadership by coaching and directing team members, ensuring food and beverage standards are met and service is efficient.
The role requires strong leadership, communication, and relationship skills, with duties including training, scheduling, payroll, and interviewing, acting as liaison between culinary and restaurant operations to drive outlet performance.
Close Inclusive Collection Job Postings Notification
"Our leaders have always encouraged us to try new approaches and learn by experimentation. The biggest learning through this was that persistence and calculated risks, pay off."
At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing efficient service and meaningful experiences.
Supervisors possess strong leadership, communication and relationship skills. They are expected to support senior leadership by developing and assuming basic management responsibilities. This role leads other associates by coaching, giving direction and may include training, scheduling, payroll and interviewing. Restaurant Supervisors must demonstrate fundamental food and beverage knowledge and serve as the liaison between culinary and restaurant operations. This position plays a significant role in the overall outlet performance, which includes product quality and service standards.
Our family is always growing. Want to be in the know?