Food & Beverage Shift Lead

Dialtone LLC

United States

On-site

USD 25,000 - 39,000

Full time

14 days+

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Benefits offered by this job

Competitive pay & a Comprehensive
Health Saving Account
Flexible Saving Account
Employee Assistance Program
Annual Education Allowance
Generous Referral Program
Fun & collaborative company culture
Friends and Family rates for Level/Opc

Job summary

Onni Group of Companies is seeking a Food and Beverage Shift Lead to guide a busy cafe and wine bar through evening service. You will delegate tasks, supervise staff, maintain a welcoming atmosphere, and ensure smooth operations while delivering outstanding guest experiences.

You’ll manage orders, coordinate payroll-adjacent tasks, handle cash and POS, and keep the area clean and compliant with safety standards. Previous cafe or restaurant leadership is preferred.

Qualifications

  • High School Diploma or GED is required.
  • Experience as shift lead in a restaurant/coffee shop preferred.
  • Strong customer service and leadership skills are essential.

Responsibilities

  • Lead shift operations by delegating tasks, managing breaks, and ensuring smooth workflow during peak and downtime.
  • Oversee administrative duties, including payroll, sales reporting, and daily team communication.
  • Deliver exceptional customer service by greeting guests, taking and serving orders, and addressing concerns with tact and professionalism.
  • Ensure a positive guest experience by maintaining menu knowledge, accommodating dietary preferences, and promoting current offers.
  • Handle cash transactions, operate POS systems, and manage inventory for food and beverage supplies.
  • Prepare and serve beverages and food items, and assist with food prep tasks as needed.
  • Maintain cleanliness and organization of all areas, complying with safety and sanitation standards.
  • Support team members with deliveries, stocking, and following established service procedures.

Skills

Leadership
Customer service
Cash handling
Teamwork
Hospitality

Education

High School Diploma or GED

Tools

POS systems

Job description

Job Description

Are you passionate about crafting exceptional dining experiences and leading a dynamic team in a bustling cafe and wine bar setting? As a Food and Beverage Shift Lead, you'll take the reins during shifts, ensuring smooth operations, top-tier customer service, and a welcoming atmosphere for guests. From preparing signature beverages and dishes to coordinating team tasks and keeping the space organized, this role offers the perfect blend of leadership, creativity, and hands-on service. If you're ready to lead with enthusiasm, tackle challenges with finesse, and create memorable moments for our guests, we want to meet you!

Evenings and Weekends required.

Perks and Benefits
  • Competitive pay & a Comprehensive Benefit Package.
  • Other benefits include Health Saving Account, Flexible Saving Account, Employee Assistance Program.
  • Annual Education Allowance
  • Generous Referral Program
  • Fun & collaborative company culture with lots of team building events
  • Friends and Family rates for Level Hotels & Furnished Suites, The Opus Hotel, and The Emily Hotel
What Will You Do?
  • Lead shift operations by delegating tasks, managing breaks, and ensuring smooth workflow during peak and downtime.
  • Oversee administrative duties, including payroll, sales reporting, and daily team communication.
  • Deliver exceptional customer service by greeting guests, taking and serving orders, and addressing concerns with tact and professionalism.
  • Ensure a positive guest experience by maintaining menu knowledge, accommodating dietary preferences, and promoting current offers.
  • Handle cash transactions, operate POS systems, and manage inventory for food and beverage supplies.
  • Prepare and serve beverages, food items, and assist with food prep tasks as needed.
  • Maintain cleanliness and organization of all areas, complying with safety and sanitation standards.
  • Support team members with deliveries, stocking, and following established service procedures.
  • Other Duties as required
What You Bring
  • Previous experience as a barista/cook/supervisor
  • Previous experience as a shift lead.
  • Restuarant and/or coffee shop experience preferred
  • High School Diploma or GED
About the Company

Coffee bar by day, wine bar by night. Dialtone is your neighborhood cafe serving up a selection of fresh-baked pastries, convenient grab & go options, fresh-made sandwiches, and grazing platters that pair perfectly with our rotating selection of wines.

Salary Range

$20.00 + tips

About The Company

Onni For over half a century, Onni has been building communities for people to live, work, and play. Our success reflects our commitment to our employees and partners, and our dedication to quality construction, innovation, sustainability, and customer satisfaction. Our expertise expands across North America, with offices in Vancouver, Toronto, Los Angeles, Seattle, Phoenix, and Chicago.

AI Use

This role may involve the use of artificial intelligence (AI) tools to support research, analysis, content development, design, reporting, or operational efficiency. Employees are expected to use AI responsibly and in compliance with company policies, data privacy requirements, confidentiality obligations, and applicable laws. All AI-generated or AI-assisted outputs must be reviewed for accuracy, quality, and appropriateness before use. Employees are also expected to disclose when AI tools have been used in the creation of work and must not present AI-generated content as solely their own original work.

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