Food & Beverage Manager: Lead Fine Dining & Events

Flik Hospitality Group; St. Louis (MO); On-site; USD 55,000 - 60,000; Full time

Benefits offered by this job

Medical

Dental

Vision

Life Insurance/ AD

Disability Insurance

Retirement Plan

Paid Time Off

Holiday Time Off (varies by site/state

Associate Shopping Program

Health and Wellness Programs

Discount Marketplace

Identity Theft Protection

Pet Insurance

Commuter Benefits

Employee Assistance Program

Flexible Spending Accounts (FSAs)

Paid Parental Leave

Personal Leave

Job summary

Flik Hospitality Group in Missouri is seeking to fill a role responsible for the effective execution of service for daily operations in Restaurants/Bars and Conference Services events. The position supports record keeping, sanitation, and supervising events to ensure guest and associate satisfaction while staying within budget.

The role includes supervising staff, coordinating meetings, and adhering to standards of excellence as set by Flik Associates and clients.

Responsibilities

• Hire, train, and develop all FOH restaurant staff in fine dining service standards.
• Maintain schedules, payroll, requisitions and other administrative support to maintain food and beverage cost controls including inventory and pars.
• Organize and conduct pre-shift and departmental meetings daily.

Job description

Flik Hospitality Group in Missouri is seeking to fill a role responsible for the effective execution of service for daily operations in Restaurants/Bars and Conference Services events. The position supports record keeping, sanitation, and supervising events to ensure guest and associate satisfaction while staying within budget.

The role includes supervising staff, coordinating meetings, and adhering to standards of excellence as set by Flik Associates and clients.