Flexible-Shift Station Cook & Recipe Expert

BBQ Holdings, Inc.; Fremont (NE); On-site; USD 30,000 - 40,000; Full time

Job summary

BBQ Holdings, Inc. in Fremont, Nebraska, is seeking dedicated kitchen staff to produce high-quality menu items while adhering to safety and sanitation standards. Responsibilities include preparing food according to recipes, ensuring cleanliness, and supporting teamwork in a fast-paced kitchen environment. Candidates should have experience and the ability to work a flexible schedule including nights and weekends. A positive attitude and attention to detail are essential for success in this role.

Qualifications

• 2 years of work or related experience preferred.
• Must be able to work a flexible schedule of nights, days, weekends, and holidays.

Responsibilities

• Ensure station is ready to work at scheduled time.
• Maintain brisk and steady pace, organized workflow.
• Adhere to recipe for prep or production steps.
• Perform portion control tests using scales and measuring tools.
• Maintain kitchen cleanliness and equipment condition.
• Measure productivity by quality and quantity of work.
• Stock supplies before rush periods.
• Maintain a safe working environment adhering to OSHA guidelines.

Skills

Ability to handle multiple tasks

Communicate well with others

Attention to detail

Responsible behavior

Positive attitude

Team player

Job description

BBQ Holdings, Inc. in Fremont, Nebraska, is seeking dedicated kitchen staff to produce high-quality menu items while adhering to safety and sanitation standards. Responsibilities include preparing food according to recipes, ensuring cleanliness, and supporting teamwork in a fast-paced kitchen environment. Candidates should have experience and the ability to work a flexible schedule including nights and weekends. A positive attitude and attention to detail are essential for success in this role.