Flexible Scheduling Cashier - Fast-Paced Guest Service Pro

Buffalo Wild Wings, Inc.; Puyallup (WA); On-site; USD 17,000 - 22,000; Part time

Benefits offered by this job

Health Insurance

Dental Insurance

Vision Insurance

Flexible Scheduling

Career Growth

Job summary

Buffalo Wild Wings, Inc. is seeking friendly cashiers who greet guests, take orders with our POS system, handle cash and digital payments, and keep the front counter welcoming.

We value energy, a positive attitude, reliability, and the ability to multitask in a fast-paced environment. Flexible scheduling and opportunities to grow are available; prior restaurant experience is preferred but not required, with training provided.

Qualifications

• Greet guests and provide outstanding service.
• Take food and beverage orders accurately.
• Handle cash and digital payments.
• Follow food safety guidelines.
• Maintain a clean front counter and welcoming area.
• Ability to work evenings, weekends, and holidays.

Responsibilities

• Greet every guest with a friendly smile and provide outstanding customer service.
• Accurately take food and beverage orders using the POS system.
• Handle cash, credit card, and digital payments accurately.
• Answer guest questions and make menu recommendations when needed.
• Ensure all takeout and dine in orders are accurate before they leave the counter.
• Maintain a clean, organized, and welcoming front counter area.
• Follow all food safety and sanitation guidelines.
• Work closely with the kitchen and team members to ensure fast and accurate service.
• Help maintain cleanliness throughout the restaurant and support other team members as needed.

Skills

Guest service

Team player

Multitasking

Communication

Education

Food safety certification

Tools

POS system

Job description

Buffalo Wild Wings, Inc. is seeking friendly cashiers who greet guests, take orders with our POS system, handle cash and digital payments, and keep the front counter welcoming.

We value energy, a positive attitude, reliability, and the ability to multitask in a fast-paced environment. Flexible scheduling and opportunities to grow are available; prior restaurant experience is preferred but not required, with training provided.