Flexible Schedule Guest Experience Crew Member

J004980 JIB Rock East LLC; Texarkana (TX); On-site; USD 17,000 - 19,000; Full time

Benefits offered by this job

Health, Vision, Dental, Life, Short- &

Long-term Disability

Opportunity for promotion

Flexible schedules

Free uniforms

Discounted meals

NextDay Pay

Job summary

Jack in the Box is hiring energetic, dependable crew members to deliver a fast, friendly, and clean guest experience. You may greet guests, take orders, handle payments, or assist in food prep, all while maintaining high standards of cleanliness and safety.

We value hard work, respect, and great service, with growth opportunities and flexible schedules to fit your life in a fast-paced restaurant setting.

Qualifications

• Positive attitude and willingness to learn.
• Strong communication and teamwork skills.
• Ability to work in a fast-paced environment.
• Reliable transportation and dependable attendance.
• Previous restaurant experience is a plus, but not required.
• Demonstrates integrity and ethical behavior.
• Ability to stand and walk the majority of the shift.
• Ability to lift and carry 10–65 lbs.
• Ability to take guests’ orders, operate a cash register, and read video monitors.
• Desire to work in a very fast-paced environment.

Responsibilities

• Greet guests with a positive attitude and provide excellent customer service
• Take accurate food orders and handle payments
• Prepare food according to company standards
• Maintain cleanliness in dining areas, kitchen, and workstations
• Work efficiently in a fast-paced environment
• Follow food safety and sanitation procedures
• Support fellow team members and managers as needed

Skills

Positive attitude

Communication

Teamwork

Fast-paced

Transportation

Punctuality

Integrity

Physical stamina

Cash handling

Job description

Jack in the Box is hiring energetic, dependable crew members to deliver a fast, friendly, and clean guest experience. You may greet guests, take orders, handle payments, or assist in food prep, all while maintaining high standards of cleanliness and safety.

We value hard work, respect, and great service, with growth opportunities and flexible schedules to fit your life in a fast-paced restaurant setting.