Flexible Part-Time Cafeteria Worker Substitute

SUTTON PUBLIC SCHOOLS; Sutton (MA); On-site; USD 19,000 - 25,000; Part time

Job summary

Sutton Public Schools in Sutton, MA is seeking 1–2 dependable District Cafeteria Worker Substitutes for the 2026–2027 school year. Substitutes cover staff absences, may work at Elementary or Middle/High School cafeterias, with hours typically from 6:45 a.m.

to 1:15 p.m.; flexibility is appreciated. The ideal candidate is reliable, flexible, friendly, and comfortable in a fast-paced food service setting, committed to providing students with welcoming service.

Qualifications

• Dependable and punctual attendance.
• Ability to work cooperatively with cafeteria staff, students, and school personnel.
• Friendly and positive attitude.
• Ability to follow directions and established procedures.
• Ability to adapt to changing daily coverage needs.
• Previous food service experience is helpful but not required.

Responsibilities

• Assist with the preparation and serving of food items.
• Serve food according to established portion sizes and guidelines.
• Provide students and staff with friendly, courteous, and welcoming service.
• Operate the dish machine and assist with tray collection.
• Clean and maintain food production and service areas as assigned.
• Follow established food safety, sanitation, and cafeteria procedures.
• Assist cafeteria staff with daily operations as needed.
• Perform other related duties as assigned by the Cafeteria Managers.

Skills

Dependable attendance

Cooperate with staff

Friendly attitude

Follow procedures

Adapt to coverage needs

Education

High School/Trade School degree preferred

Job description

Sutton Public Schools in Sutton, MA is seeking 1–2 dependable District Cafeteria Worker Substitutes for the 2026–2027 school year. Substitutes cover staff absences, may work at Elementary or Middle/High School cafeterias, with hours typically from 6:45 a.m.

to 1:15 p.m.; flexibility is appreciated. The ideal candidate is reliable, flexible, friendly, and comfortable in a fast-paced food service setting, committed to providing students with welcoming service.